Words Related to Foods and Drinks - Cookies and Biscuits
Here you will learn some of the names of different types of cookies and biscuits in English such as "wafer", "macaroon", and "cracker".
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bar cookie
[noun]
a type of baked dessert that is made from a thick, dense batter or dough, typically pressed into a rectangular or square shape
drop cookie
[noun]
a type of cookie dough that is typically spooned or dropped onto a baking sheet and baked without being shaped or rolled
filled cookie
[noun]
a type of cookie that has a filling, such as jam, chocolate, or other sweet ingredients, sandwiched between two cookie layers
molded cookie
[noun]
a type of cookie that is shaped by hand or using a mold or cookie press before baking
pressed cookie
[noun]
a type of cookie that is made by pressing dough through a cookie press or a piping bag to create distinct shapes or patterns before baking
rolled cookie
[noun]
a type of cookie dough that is rolled out with a rolling pin and cut into desired shapes before baking
sandwich cookie
[noun]
a type of cookie made by sandwiching a filling (such as frosting, jam, or cream) between two cookies
date square
[noun]
a type of dessert made with a date filling sandwiched between two layers of crumbly crust or crumb topping
Toll House cookie
[noun]
a classic American chocolate chip cookie that typically includes ingredients such as butter, sugar, eggs, flour, and chocolate chips
oatmeal raisin cookie
[noun]
a type of cookie made with oats, raisins, and typically a combination of butter, sugar, flour, and other ingredients
hamantash
[noun]
a triangular-shaped filled cookie or pastry traditionally associated with the Jewish holiday of Purim
snickerdoodle
[noun]
a type of cookie made from a simple sugar cookie dough rolled in cinnamon sugar
rum ball
[noun]
a type of no-bake cookie or confection made from crushed cookies or cake crumbs, mixed with rum or rum extract
spritzgeback
[noun]
a type of German and Scandinavian cookie made from a simple dough of butter, sugar, flour, and sometimes eggs
pinwheel cookie
[noun]
a swirled cookie made by rolling out two different colored doughs, stacking them, and slicing into pinwheel shapes before baking
Christmas cookie
[noun]
a cookie traditionally made and enjoyed during the Christmas holiday season
rosette
[noun]
a delicate deep-fried Scandinavian cookie with a distinctive flower-like shape
tea biscuit
[noun]
a small, lightly sweetened baked good that is often served with tea or coffee, typically in the afternoon
sable
[noun]
a rich, crumbly French cookie often made with butter, sugar, and flour, often flavored with vanilla or almonds
fortune cookie
[noun]
a sweet and crisp cookie that contains a small piece of paper with a motto or vague prophecy written on it, served in Chinese restaurants
digestive biscuit
[noun]
a round sweet biscuit made from wholemeal flour, sometimes covered with chocolate
soda biscuit
[noun]
a type of biscuit that is leavened with baking soda instead of yeast, giving it a slightly crumbly texture and a subtle tangy flavor
cracker
[noun]
a thin and hard snack made with flour and water, usually eaten with cheese
ratafia
[noun]
a sweet alcoholic drink made with almonds and fruits or their seeds like plum, peach, apricot, etc.
hardtack
[noun]
a type of hard, dry biscuit or cracker that is made from flour, water, and salt, and was historically used as a long-lasting food source for soldiers and sailors
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