书籍 Face2face - 基础 - 单元 4 - 4D

a small, crisp, sweet baked good, often containing ingredients like chocolate chips, nuts, or dried fruit

糕饼

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

牛奶

a fruit that is round and has thin yellow, red, or green skin

苹果

a small and short grain that is white or brown and usually grown and eaten a lot in Asia

米

a thick liquid food that is made from milk and is eaten cold

酸奶

a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

糖

a slice of bread that is brown on both sides because it has been heated

祝酒

a type of food made from flour, water and usually yeast mixed together and baked

面包

an animal with a tail, gills and fins that lives in water

鱼

an oval or round thing that is produced by a chicken and can be used for food

蛋

a drink made by mixing hot water with crushed coffee beans, which is usually brown

咖啡

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

香肠

liquid food we make by cooking things like meat, fish, or vegetables in water

汤

a soft or hard food made from milk that is usually yellow or white in color

奶酪

a soft fruit that is long and curved and has hard yellow skin

香蕉

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

橙汁

a curved-shape roll that is sweet in taste and is usually eaten at breakfast

新月形面包

a drink we make by soaking dried tea leaves in hot water

茶

a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

果酱

the flesh of animals and birds that we can eat as food

肉

something we can eat that grows on trees, plants, or bushes

水果

food made from grain, eaten with milk particularly in the morning

早餐麦片

a very small, typically green fruit with a hard seed and a bitter taste, eaten or used to extract oil from

榄

a soft and round fruit that is red and is used a lot in salads and many other foods

西红柿

a plant or a part of it that we can eat either raw or cooked

蔬菜