Top Notch Fundamentals A - Unit 6 - Lesson 2

a quality such as red, green, blue, yellow, etc. that we see when we look at something

having the color that is the lightest, like snow

having the color that is the darkest, like most crows

having the color of tomatoes or blood

having the color of carrots or pumpkins

having the color of lemons or the sun

having the color of fresh grass or most plant leaves

having the color of the ocean or clear sky at daytime

having the color of most ripe eggplants

having a color between white and black, like most koalas or dolphins

having the color of chocolate ice cream

the physical extent of an object, usually described by its height, width, length, or depth

below average in physical size

having a size that is not too big or too small, but rather in the middle

above average in amount or size

(of a size) larger than large, often used for clothing, packaging, or other items

to use words in a question form or tone to get answers from someone