Food and Drink Preparation - Drinkware

Here you will learn the names of different drinkware in English such as "shot glass", "teacup", and "mug".

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Food and Drink Preparation
carafe [noun]

a glass vessel, typically with a wide body and narrow neck, used for serving wine, water, or juice without a stopper

Ex: At brunch , the hostess offered orange juice from a tall glass carafe .
chalice [noun]

a large, ceremonial cup, typically made of metal, that is used for drinking wine or other sacred liquids during religious ceremonies

flute [noun]

a tall, narrow glassware typically used for serving sparkling wine or champagne

glass [noun]

a container that is used for drinks and is made of glass

Ex: The bartender served a cocktail in a fancy glass .
goblet [noun]

a drinking vessel with a stem and a bowl, typically made of glass or metal and used for serving wine, water, or other beverages

jug [noun]

a flat-bottomed container with a handle and a curved opening that is used for holding liquids and pouring them

pitcher [noun]

a deep round container with a handle and a curved opening, used for pouring liquids

Ex: The pitcher slipped from his grasp , crashing to the floor and shattering into pieces .

a small stemmed glassware for serving liqueurs in small amounts, typically with a wide bowl and tapered top for sipping

beaker [noun]

type of glass or plastic container typically used for serving and drinking beverages, such as beer or cocktails

objects that are made of glass, particularly ones used for eating and drinking

Ex: After the dinner party , she carefully washed the delicate glassware by hand to ensure it would n't get damaged in the dishwasher .
bottle [noun]

a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids

Ex: She stored homemade sauce in a glass bottle .

a small to medium-sized cup or mug, typically made of ceramic or porcelain, that is used for drinking coffee

cup [noun]

a small bowl-shaped container, usually with a handle, that we use for drinking tea, coffee, etc.

Ex: He enjoyed a cup of freshly brewed black coffee .
jar [noun]

a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.

Ex: He picked up the pickle jar from the pantry , intending to enjoy a tangy snack .
mug [noun]

a large cup which is typically used for drinking hot beverages like coffee, tea, or hot chocolate

Ex: He cherished his old , chipped mug , a relic from his college days that held sentimental value .
canteen [noun]

a small container or bottle used for carrying water or other liquids, typically used by hikers, campers, or soldiers

Ex: She refilled her canteen at the mountain stream .
schooner [noun]

a tall, stemmed glassware used for serving beer, designed to enhance the beer's aroma and flavor

snifter [noun]

a short-stemmed glass with a wide bowl that tapers at the top, used for serving brandy or other aromatic liquors

stein [noun]

a type of beer mug, traditionally made of stoneware or earthenware, featuring a hinged lid and a handle

a stemmed drinking glass with a bowl-shaped top that narrows to concentrate the aroma of wine

tankard [noun]

a large, typically cylindrical drinking vessel with a handle, traditionally made of metal, wood, or ceramic, often used for serving beer or ale

teacup [noun]

a small cup typically used for drinking tea

Ex: She poured the hot tea into the teacup and added a spoonful of sugar .
tumbler [noun]

a type of drinking glass with a flat bottom and no handle, typically made of glass or plastic

a small cup used for serving strong coffee, usually after a meal

coaster [noun]

a small, flat mat or pad that is placed under a glass or bottle to protect the surface of a table or counter from moisture, stains, or damage

rummer [noun]

a glass stemware with a bowl-shaped design that tapers towards the stem and a thick base, typically used for serving rum or other spirits

a stemmed glass with a cone-shaped bowl that is used to serve cocktails

stemware [noun]

any type of glassware, such as wine glasses, champagne flutes, or goblets, that has a stem connecting the bowl or cup to a base

a cylindrical drinking glass without a handle, used for serving water at mealtimes

a tall, narrow glass that typically holds between 10 and 14 ounces of liquid, and is used for serving mixed drinks such as the Tom Collins

a type of glassware that has multiple flat surfaces, called facets, on the exterior of the glass

a tall, narrow glass used for serving cocktails or mixed drinks with ice and a larger amount of mixer

a small, cylindrical glass used for serving small amounts of liquor

a short, stout glassware typically used for serving alcoholic beverages "on the rocks" or with minimal ice

a container, typically made of glass, that is used to hold and transport beer for consumption

coupe [noun]

a stemmed glassware with a shallow, wide bowl and a short stem

a stemmed glass with a wide bowl that tapers towards the top and flares out slightly at the rim

a stemmed glass with a wide, shallow bowl and a rim that is often coated in salt, used for serving margaritas or other mixed drinks

a strong and durable type of glass used for serving drinks, resembling a hurricane lamp or a tulip flower in shape