a drink made by mixing hot water with crushed coffee beans, which is usually brown
any liquid that we can drink
in every part of the world
to prepare or cook something
a living thing that grows in ground or water, usually has leaves, stems, flowers, etc.
something we can eat that grows on trees, plants, or bushes
(of a plant) to naturally exist and develop
having a temperature that is high but not hot, especially in a way that is pleasant
having frequent or persistent rainfall
the second largest continent
an animal with horns and a coat of hair that lives wild in the mountains or is kept on farms for its milk or meat
inclined to take initiative or participate in effecting change
a juicy small fruit with no pit, which grows on a bush
referring to a specific thing, person, or group, distinct from others
not in a state of sleep or unconsciousness
the act of finding something for the first time and before others
to cause something to reach or affect a larger area or group of people
the region including countries such as Egypt, Iran, Turkey, etc. that has Mediterranean Sea to its west and India to its east
to take pleasure or find happiness in something or someone
to take a flower or fruit from its plant with our fingers
to remove moisture from something, such as food or flowers, to preserve it, typically by exposing them to air, heat, or both
to cook something, especially meat, over a fire or in an oven for an extended period
to change or transform from one state or condition to another
to release a particular scent
to crush or pulverize something into fine particles using a tool like a mortar, grinder, or mill
(of a texture) having substances made of tiny particles
a solid substance composed of fine, loose particles, typically formed by grinding or pulverizing a material
to make a drink, such as tea or coffee, or soup by soaking ingredients in hot water
to make a container's liquid flow out of it
a procedure or approach used to achieve something
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
to put something such as an ingredient, additional element, etc. together with something else
the thick, fatty part of milk that rises to the top when you let milk sit
a class or group of people or things that have common characteristics or share particular qualities
any liquid that we can drink
a kind of strong black drink made by forcing hot water or steam through coffee
a type of coffee made from espresso mixed with hot milk or cream
a building or place that sells goods or services
a small computer that you can take with you wherever you go, and it sits on your lap or a table so you can use it
