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Préparation des Aliments et des Boissons - Appareils de Cuisson

Ici, vous apprendrez les noms de différents appareils de cuisson en anglais tels que « micro-ondes », « vapeur » et « grille-pain ».

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Words Related to Food and Drink Preparation
air fryer

a kitchen appliance that uses hot air circulation to cook food quickly and evenly

friteuse à air, friture à air

friteuse à air, friture à air

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[nom]
grill

a flat metal structure used for cooking food over an open fire

gril

gril

[nom]
oven

a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food

four

four

[nom]
brazier

a big metal container for burning coal or charcoal to keep people warm outdoors

brasero

brasero

[nom]
convection oven

an oven in which hot air moves around, using its fan, to heat all sides of the food inside

four à chaleur tournante

four à chaleur tournante

[nom]
cooker

an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance

four à cuisiner

four à cuisiner

[nom]
steamer

a container with small holes used for cooking food in steam by putting it over a saucepan of boiling water

cuiseur vapeur

cuiseur vapeur

[nom]
hibachi

a traditional Japanese grill, often using charcoal, for cooking small pieces of food

hibachi

hibachi

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[nom]
hot plate

a portable electric appliance used for cooking or heating food and liquids

plaque chauffante, réchaud électrique

plaque chauffante, réchaud électrique

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[nom]
mess kit

a compact set of eating utensils, usually used by soldiers or campers

moussette, trousse à manger

moussette, trousse à manger

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[nom]
microwave oven

a kitchen appliance that instead of heat, uses electromagnetic waves to quickly cook or heat food

micro-ondes

micro-ondes

[nom]
pressure cooker

a pot that has a tight lid and can quickly cook food using high-pressure steam

cocotte-minute, cocotte-minute

cocotte-minute, cocotte-minute

[nom]
rotisserie

a piece of cooking equipment with a metal stick on which meat is spun

rôtissoire

rôtissoire

[nom]
slow cooker

an electric appliance which is used for cooking meat or vegetables at a low temperature in liquid

mijoteuse

mijoteuse

[nom]
stove

a box-shaped equipment used for cooking or heating food by either putting it inside or on top of the equipment

four

four

[nom]
tandoor

a cylindrical oven, often made of clay or metal, commonly used in South Asian and Middle Eastern cuisine for baking bread

tandoor, four tandoor

tandoor, four tandoor

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[nom]
toaster oven

an electrical appliance, designed like a small oven that can function as an oven or a toaster

four grille-pain

four grille-pain

[nom]
toaster

an electronic device used in the kitchen to make toast

grille-pain

grille-pain

[nom]
waffle iron

a kitchen appliance used to cook waffle batter between two hot plates, creating crispy, grid-patterned waffles

gaufrier, appareil à gaufres

gaufrier, appareil à gaufres

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[nom]
rice cooker

a kitchen appliance for automatic rice cooking

cuisinière à riz, multicuiseur

cuisinière à riz, multicuiseur

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[nom]
grinder

a machine used for crushing or breaking food such as pepper, coffee, etc. into powder or very small pieces

broyeur, meuleuse, affûteuse

broyeur, meuleuse, affûteuse

[nom]
meat grinder

a machine that cuts meat into very small pieces

hachoir à viande

hachoir à viande

[nom]
electric mixer

a kitchen appliance that is used for mixing, beating, and whisking ingredients in food preparation

batteur électrique, mélangeur électrique

batteur électrique, mélangeur électrique

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[nom]
meat slicer

a kitchen appliance used for slicing meat or other foods into thin, even slices.

trancheuse à viande, machine à trancher

trancheuse à viande, machine à trancher

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[nom]
pie iron

a handheld camping cooking tool for making toasted sandwiches or pies over an open flame.

fer à pie, appareil à tartes

fer à pie, appareil à tartes

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[nom]
burr mill

a type of coffee grinder that uses burrs to crush coffee beans into consistent particle sizes for brewing

moulin à café à meules, moulin à café à meules coniques

moulin à café à meules, moulin à café à meules coniques

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[nom]
broiler

the part of a stove used for cooking under direct heat

gril, poulet (à rôtir)

gril, poulet (à rôtir)

[nom]
fryer

a kitchen appliance used for deep frying food items by immersing them in hot oil or fat

friteuse

friteuse

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[nom]
Remoska

an electric table-top cooker that uses radiant heat from the lid and sides to cook food

Remoska, cuiseur électrique de table

Remoska, cuiseur électrique de table

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[nom]
range

a piece of equipment used for cooking or heating food that contains an oven

cuisinière, fourneau, gazinière

cuisinière, fourneau, gazinière

[nom]
bratt pan

a large, shallow, tilting skillet used for cooking large quantities of food, typically in commercial kitchens

plaque de cuisson, plat à rôtir

plaque de cuisson, plat à rôtir

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[nom]
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