a kitchen appliance that uses hot air circulation to cook food quickly and evenly
空气炸锅
a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food
烤箱
an oven in which hot air moves around, using its fan, to heat all sides of the food inside
对流烤箱
an appliance shaped like a box that is used for heating or cooking food by putting food on top or inside the appliance
炉子
a container with small holes used for cooking food in steam by putting it over a saucepan of boiling water
蒸锅
a traditional Japanese grill, often using charcoal, for cooking small pieces of food
火锅台
a kitchen appliance that instead of heat, uses electromagnetic waves to quickly cook or heat food
微波炉
a pot that has a tight lid and can quickly cook food using high-pressure steam
压力锅
an electric appliance which is used for cooking meat or vegetables at a low temperature in liquid
慢炖锅
a box-shaped equipment used for cooking or heating food by either putting it inside or on top of the equipment
炉子
a cylindrical oven, often made of clay or metal, commonly used in South Asian and Middle Eastern cuisine for baking bread
坦杜尔
an electrical appliance, designed like a small oven that can function as an oven or a toaster
烤面包机
a kitchen appliance used to cook waffle batter between two hot plates, creating crispy, grid-patterned waffles
华夫饼机
a machine used for crushing or breaking food such as pepper, coffee, etc. into powder or very small pieces
磨机
a kitchen appliance that is used for mixing, beating, and whisking ingredients in food preparation
电动搅拌器
a kitchen appliance used for slicing meat or other foods into thin, even slices.
切肉机
a handheld camping cooking tool for making toasted sandwiches or pies over an open flame.
派铁
a type of coffee grinder that uses burrs to crush coffee beans into consistent particle sizes for brewing
研磨机
a kitchen appliance used for deep frying food items by immersing them in hot oil or fat
油炸锅
an electric table-top cooker that uses radiant heat from the lid and sides to cook food
雷莫斯卡
a large, shallow, tilting skillet used for cooking large quantities of food, typically in commercial kitchens
大平底锅