a type of bread leavened naturally using a mix of flour and water instead of commercial yeast, Known for its tangy flavor, chewy texture, and crisp crust
levain, pain au levain
Elle a préparé un pique-nique avec du pain au levain, des toasts à l'avocat, de la roquette et des flocons de piment.
a type of food made from flour, water and usually yeast mixed together and baked
pain
having a sharp, refreshing taste with a slight sourness or acidity
acidulé, piquant
Elle a apprécié le goût acidulé de la vinaigrette à base de vinaigre sur ses légumes verts.
the sense that we feel when we put food in our mouth
goût
a fine powder made by crushing wheat or other grains, used for making bread, cakes, pasta, etc.
farine
Le boulanger a saupoudré le plan de travail avec de la farine pour empêcher la pâte de coller.
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
eau
(of dough) to increase in volume, become lighter, and develop a fluffy texture
lever, monter
a type of fungus capable of converting sugar into alcohol and carbon dioxide, used in making alcoholic drinks and bread swell
levure
Je dois activer la levure en la dissolvant dans de l'eau tiède avant de l'ajouter à la pâte à pain.
a shop of any size or kind that sells goods
magasin
originating from or created by nature, not made or caused by humans
naturel, naturelle
Les ressources naturelles du pays comprennent le charbon, le gaz et le pétrole.
(microbiology) single-celled microorganisms that can be found in various environments, including soil, water, and living organisms, and can be beneficial, harmful, or neutral
bactéries
Les antibiotiques sont utilisés pour traiter les infections causées par des bactéries nocives.
any foodstuff made by combining different ingredients
mélange, assemblage
unlike anything else and distinguished by individuality
unique
Il a une habitude unique de dessiner les personnes qu'il rencontre pour la première fois.
the particular taste and smell that a food or drink has
goût
a period of time that is made up of twelve months, particularly one that starts on January first and ends on December thirty-first
an, année
related to the most recent time or to the present time
moderne
ready for being used or acquired
disponible
Elle s'est rendue disponible pour répondre à toutes les questions que l'équipe avait sur le projet.
someone whose job or education is about science
scientifique, savant, savante
a state in the western United States on the Pacific coast
to continue to be in a particular condition or state
rester
(of food) recently harvested, caught, or made
frais, fraîche
providing help when needed
utile
Les tutoriels en ligne peuvent être une ressource utile pour les personnes cherchant à acquérir de nouvelles compétences.
a person who works in a mine extracting coal, minerals, or other materials from the ground
mineur, ouvrier mineur
having a temperature that is high but not hot, especially in a way that is pleasant
chaud
made suitable and available for immediate use
prêt, disponible
a person whose job is to make bread, cakes, pastries, and similar baked goods, especially for sale
boulanger, boulangère, pâtissier, pâtissière
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
sel
to form and press dough or wet clay with the hands
pétrir, malaxer
Pour faire une pizza maison, elle a dû pétrir la pâte à pizza jusqu'à ce qu'elle devienne lisse.
to cook food, usually in an oven, without any extra fat or liquid
cuire, faire cuire
Elle aime cuire du pain à partir de zéro le week-end.
having a long distance between opposite sides
épais
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
croustillant
Elle a apprécié la texture croustillante du poulet frit, avec son enrobage doré.
to break down food in the body and to absorb its nutrients and necessary substances
digérer
Il faut du temps à l'estomac pour digérer les glucides complexes.
any of a group of organic substances needed in small amounts for normal growth, metabolism, and health
vitamine
someone who is trained to travel and work in space
astronaute
L'astronaute a mené des expériences sur les effets de la microgravité pendant la mission spatiale.
happening in or between more than one country
international
a facility designed for a specific function, equipped with relevant equipment and staffed as necessary
station, poste
a small, usually flat, sweet baked food made from dough
biscuit, petit gâteau
