पुस्तक English Result - प्रारंभिक - यूनिट 6 - 6बी

a type of food made from flour, water and usually yeast mixed together and baked

रोटी

a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

जाम, मुरब्बा

‌a mixture of meat, bread, etc. cut into small pieces and put into a long tube of skin, typically sold raw to be cooked before eating

सॉसेज

thin slices of potato that are fried or baked until crispy and eaten as a snack

चिप्स, आलू के चिप्स

an oval or round thing that is produced by a chicken and can be used for food

अंडा

a part of an object, broken or cut from a larger one

टुकड़ा, भाग

an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

पिज्जा

more than enough or the amount needed

अतिरिक्त, अधिक

a soft or hard food made from milk that is usually yellow or white in color

पनीर

a drink we make by soaking dried tea leaves in hot water

चाय

a drink made by mixing hot water with crushed coffee beans, which is usually brown

कॉफी

a dish of fried fish served with chips

a seed growing in long pods on a climbing plant, eaten as a vegetable

फली, सेम

a green seed, eaten as a vegetable

मटर, हरी मटर

the lower joint of the leg of a chicken

चिकन टांग, चिकन पैर

a dessert with a pastry crust filled with spiced apples, often served warm with ice cream or whipped cream

सेब की पाई, सेब का पेस्ट्री

a sweet dessert made from flour, sugar, eggs, cocoa powder, and other ingredients, typically served in slices

चॉकलेट केक, चॉकलेट की मिठाई

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

आलू, जिसा

a round vegetable with many layers and a strong smell and taste

प्याज, कंद

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

गाजर

a large piece of meat or fish cut into thick slices

स्टेक, मांस

a soft and round fruit that is red and is used a lot in salads and many other foods

टमाटर

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

सलाद

to make food such as bread or cheese brown by heating it

टोस्ट करना, भूनना