Daftar Kata Level A1 - Makanan dan Bahan
Di sini Anda akan mempelajari beberapa kata dasar bahasa Inggris untuk makanan dan bahan-bahan, seperti "daging", "buah", dan "keju", yang disiapkan untuk pelajar A1.
Tinjauan
Kartu flash
Ejaan
Kuis
things that people and animals eat, such as meat or vegetables

makanan, sajian
the flesh of animals and birds that we can eat as food

daging, hati
flesh from a fish that we use as food

ikan, daging ikan
the flesh of a chicken that we use as food

daging ayam, ayam
a plant or a part of it that we can eat either raw or cooked

sayuran, vegetable
a long fruit that has thin green skin and is used a lot in salads

mentimun, timun
a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

kentang, ubi kentang
a round vegetable with many layers and a strong smell and taste

bawang, bawang bombay
a soft and round fruit that is red and is used a lot in salads and many other foods

tomat, buah tomat
a long orange vegetable that grows beneath the ground and is eaten cooked or raw

wortel, sayur wortel
a powder made from dried peppercorn that is added to food to make it spicy

merica, lada
something we can eat that grows on trees, plants, or bushes

buah, hasil kebun
a fruit that is round and has thin yellow, red, or green skin

apel, buah apel
a fruit that is juicy and round and has thick skin

jeruk, jeruk bali
a purple or green fruit that is round, small, and grows in bunches on a vine

anggur, buah anggur
a soft fruit that is long and curved and has hard yellow skin

pisang, buah pisang
a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

persik, buah persik
a juicy sour fruit that is round and has thick yellow skin

lemon, jeruk nipis
the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

susu, getah
a soft or hard food made from milk that is usually yellow or white in color

keju, susu keju
a soft, yellow food made from cream that we spread on bread or use in cooking

Mentega, Margarin
an oval or round thing that is produced by a chicken and can be used for food

telur, butir telur
