A1レベルの単語リスト - 食品と食材

things that people and animals eat, such as meat or vegetables

食べ物, 食品

the flesh of animals and birds that we can eat as food

肉

flesh from a fish that we use as food

魚, 魚の肉

the flesh of a chicken that we use as food

鶏肉, チキン

a plant or a part of it that we can eat either raw or cooked

野菜, 植物

a long fruit that has thin green skin and is used a lot in salads

きゅうり

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

ジャガイモ, ポテト

a round vegetable with many layers and a strong smell and taste

玉ねぎ, 球根

a soft and round fruit that is red and is used a lot in salads and many other foods

トマト

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

ニンジン

a powder made from dried peppercorn that is added to food to make it spicy

胡椒

something we can eat that grows on trees, plants, or bushes

果物, フルーツ

a fruit that is round and has thin yellow, red, or green skin

リンゴ

a fruit that is juicy and round and has thick skin

オレンジ

a purple or green fruit that is round, small, and grows in bunches on a vine

ぶどう

a soft fruit that is long and curved and has hard yellow skin

バナナ, バナナの

a soft and juicy fruit that has a pit in the middle and its skin has extremely little hairs on it

桃

a juicy sour fruit that is round and has thick yellow skin

レモン

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

牛乳

a soft or hard food made from milk that is usually yellow or white in color

チーズ

a soft, yellow food made from cream that we spread on bread or use in cooking

バター

an oval or round thing that is produced by a chicken and can be used for food

卵

the thick, fatty part of milk that rises to the top when you let milk sit

クリーム