Il libro Solutions - Elementare - Unità 4 - 4F
Qui troverai il vocabolario dell'Unità 4 - 4F nel libro di corso Solutions Elementary, come "cliente", "vassoio", "cameriere", ecc.
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customer
[sostantivo]
a person, organization, company, etc. that pays to get things from businesses or stores
cliente
Ex: The customer couldn't find the dress in her size.
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chef
[sostantivo]
a highly trained cook who often cooks for hotels or restaurants
chef
Ex: The chef prepared a delicious five-course meal for the guests, showcasing his culinary skills.
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waiter
[sostantivo]
a man who brings people food and drinks in restaurants, cafes, etc.
cameriere
Ex: Our waiter cleared the empty plates from the table.
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service
[sostantivo]
the work done by a person, organization, company, etc. for the benefit of others
servizio
Ex: The restaurant prided itself on providing excellent service to its customers.
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menu
[sostantivo]
a list of the different food available for a meal in a restaurant
menù
Ex: He's allergic to shellfish, so he's careful when reading the menu.
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tray
[sostantivo]
a flat object with elevated edges, often used for holding or carrying food and drink
vassoio
Ex: She served the tea on a silver tray.
Chiudi
Accedi
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