Das Buch Solutions - Grundstufe - Einheit 4 - 4F

a person, organization, company, etc. that pays to get things from businesses or stores

Kunde, Kundin

a highly trained cook who often cooks for hotels or restaurants

Koch, Köchin

a man who brings people food and drinks in restaurants, cafes, etc.

Kellner

the work done by a person, organization, company, etc. for the benefit of others

Dienstleistung, Service

a list of the different food available for a meal in a restaurant

Speisekarte, Menü

a flat object with elevated edges, often used for holding or carrying food and drink

Tablett, Unterlage

a sharp blade with a handle that is used for cutting or as a weapon

Messer

an object with a handle and three or four sharp points that we use for picking up and eating food

Gabel