Solutions - Elementary - Unit 4 - 4F
Here you will find the vocabulary from Unit 4 - 4F in the Solutions Elementary coursebook, such as "customer", "tray", "waiter", etc.
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customer
[noun]
a person, organization, company, etc. that pays to get things from businesses or stores
Ex: The customer couldn't find the dress in her size.
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chef
[noun]
a highly trained cook who often cooks for hotels or restaurants
Ex: The chef prepared a delicious five-course meal for the guests, showcasing his culinary skills.
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waiter
[noun]
a man who brings people food and drinks in restaurants, cafes, etc.
Ex: Our waiter cleared the empty plates from the table.
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service
[noun]
the work done by a person, organization, company, etc. for the benefit of others
Ex: The restaurant prided itself on providing excellent service to its customers.
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menu
[noun]
a list of food and drinks available at a restaurant or meal
Ex: Emily looked at the menu before ordering lunch.
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tray
[noun]
a flat container, usually with raised edges, used for holding or carrying food, drinks, or other items
Ex: Emma carried a tray of drinks into the garden.
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