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책 Four Corners 1 - 7과 C 레슨
여기에서는 Four Corners 1 교과서의 7과 C 레슨에서 "월", "만두", "자주" 등의 어휘를 찾을 수 있습니다.
리뷰
플래시카드
철자법
퀴즈
a dish consisting of small balls of dough that can be baked, fried, or boiled, served with meat
만두, 경단
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
피자
liquid food we make by cooking things like meat, fish, or vegetables in water
수프, 국
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
초밥
a sandwich consisting of a cooked patty made from ground beef, served between two buns
햄버거
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
팬케이크, 호떡
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
샐러드
a type of pasta in very long thin pieces that is cooked in boiling water
스파게티
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico
타코, 속을 채운 토르티야
on many occasions
자주, 흔히
to a great extent or degree
매우, 극히
taking place each day
일상적인, 매일의
for one single time
한 번, 단 한 번
for two instances
두 번, 두 경우에
a period of time that is made up of twenty-four hours
일
a period of time that is made up of seven days in a calendar
주
each of the twelve named divisions of the year, like January, February, etc.
달
a cooked sausage, usually made from beef, pork, or a combination of both
핫도그, 소시지 빵
in a way that occurs occasionally or infrequently
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