Boek Four Corners 1 - Unit 7 Les C
Hier vind je de woordenschat uit Unit 7 Les C in het cursusboek Vier Hoeken 1, zoals "maand", "knoedel", "vaak", etc.
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a dish consisting of small balls of dough that can be baked, fried, or boiled, served with meat

knödel, dumpling
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

pizza, pizzabrood
liquid food we make by cooking things like meat, fish, or vegetables in water

soep, bouillon
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan

sushi, rolls
a sandwich consisting of a cooked patty made from ground beef, served between two buns

hamburger, broodje hamburger
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

pannenkoek, flensje
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

salade, groentesalade
a type of pasta in very long thin pieces that is cooked in boiling water

spaghetti, spaghetti-pasta
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico

taco, taco's
to a great extent or degree

zeer, erg
taking place each day

dagelijks, iedere dag
a period of time that is made up of twenty-four hours

dag, dagdeel
a period of time that is made up of seven days in a calendar

week, weken
each of the twelve named divisions of the year, like January, February, etc.

maand, maanden
a cooked sausage, usually made from beef, pork, or a combination of both

hete hond, worstbroodje
in a way that occurs occasionally or infrequently
