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本 Four Corners 1 - ユニット7レッスンC
ここでは、Four Corners 1コースブックのユニット7レッスンCからの語彙を見つけることができます。例えば、「月」、「餃子」、「頻繁に」などです。
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フラッシュカード
綴り
クイズ
a dish consisting of small balls of dough that can be baked, fried, or boiled, served with meat
団子, 餃子
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
ピザ
liquid food we make by cooking things like meat, fish, or vegetables in water
スープ, 汁物
a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
寿司
a sandwich consisting of a cooked patty made from ground beef, served between two buns
ハンバーガー
a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan
パンケーキ, ホットケーキ
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
サラダ
a type of pasta in very long thin pieces that is cooked in boiling water
スパゲッティ
a dish that consists of a folded tortilla filled with ground meat, beans, etc., originated in Mexico
タコス, 具材を包んだトルティーヤ
on many occasions
しばしば, 頻繁に
to a great extent or degree
とても, 非常に
taking place each day
日常的な, 毎日の
for one single time
一度, ただ一度
a period of time that is made up of twenty-four hours
日
a period of time that is made up of seven days in a calendar
週
each of the twelve named divisions of the year, like January, February, etc.
月
a cooked sausage, usually made from beef, pork, or a combination of both
ホットドッグ, ソーセージのパン
in a way that occurs occasionally or infrequently
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