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a heat-resistant stand or mat used to protect a table or countertop from hot dishes or cookware
트리베트, 뜨거운 용기 받침
the objects such as spoons, forks, and knives that are used for serving or eating food
식기
the plates, bowls, cups, and other serving pieces that are used to set the table for a meal
식기류, 저녁 식사 용품
a small plate typically used for serving bread and butter alongside a meal
빵과 버터 접시, 버터 접시
a small plate which is used for serving bread or other items of food during a meal
측면 접시, 작은 접시
a small pitcher or jug, usually with a spout and a handle, used for serving cream or milk alongside coffee or tea
크리머, 크림용 작은 주전자
a small container for liquids, typically oil and vinegar, or seasonings, such as salt or pepper, used for serving on a table during a meal
크루에트, 소스병
a small cup or bowl, usually made of ceramic or porcelain, used to hold a boiled egg upright
계란컵, 삶은 계란컵
a set of matching plates, bowls, and other dishes used for serving and eating meals
디너 서비스, 식사 세트
a small pitcher or container with a spout and handle, used for serving gravy or sauce
그래비 보트, 소스 보트
a small, decorative item used to hold a folded napkin in place on a table setting
냅킨링, 냅킨 홀더
a container with perforations on the top used for storing and dispensing ground pepper
후추통, 양념통
the set of dishes, utensils, and glassware arranged on a dining table for an individual person
테이블 세팅, 식사 세팅
a protective covering placed on a dining table to protect it from spills, stains, or scratches caused by plates, glasses, or utensils
테이블 매트, 테이블 덮개
a set of matching pieces used for serving tea, which typically includes a teapot, sugar bowl, creamer, and tea cups and saucers
차 서비스, 티 서비스
a container used to package leftovers or food for take-out from a restaurant or other food establishment
테이크아웃 박스, 포장 박스
a deep, rounded dish used for serving salads or other mixed dishes, typically made of glass, ceramic, or wood
샐러드 볼, 샐러드 그릇
a container, typically made of ceramic or glass, that is used to store and display cookies or other baked goods
쿠키 항아리, 쿠키 통
a small-sized dish typically used to serve sandwiches, often accompanied by sides such as chips or fruits
샌드위치 접시, 샌드위치 플레이트
a bowl of small size filled with water that is used for washing one's fingers after or during a meal
손가락 그릇, 손가락 볼
a large, flat serving dish used for presenting food, often used for serving meat, cheese, fruit, or vegetables
접시, 쟁반
a large bowl that is used for serving mixed beverages, such as punch, sangria, or other alcoholic or non-alcoholic drinks
펀치볼, 펀치 그릇
a large, flat decorative plate that is used as a base for other smaller plates and bowls during formal dining occasions
차저 접시, 장식 접시
a small to medium-sized bowl, typically made of ceramic or plastic, used for serving breakfast cereals
시리얼 그릇, 아침 식사 그릇
a container used for serving butter, which typically consists of a base and a lid
버터 접시, 버터 용기
a flat object with elevated edges, often used for holding or carrying food and drink
쟁반, 트레이
a square piece of cloth or paper we use to protect our clothes and clean our mouth or hands while eating
냅킨, 수건
a small, flat mat placed on a dining table to protect the surface and mark a spot for each person’s plate and utensils
식탁매트, 접시깔개
a utensil used for serving food or transferring food from a cooking container to a plate or bowl
서버, 서빙 기구
