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Składniki Żywności - Owoce tropikalne i egzotyczne
Tutaj nauczysz się nazw owoców tropikalnych i egzotycznych w języku angielskim, takich jak „persimmon”, „kokos” i „papaja”.
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a soft fruit that is long and curved and has hard yellow skin
banan, banany
a large tropical fruit with a sweet fleshy pulp, which is mainly American
jabłko kawowe, anona
a large fruit with a hard shell and edible white flesh inside containing a milky liquid
kokos
a tomato-like fruit with orange skin that is bittersweet in taste
kaki, persymona
a cooking banana that is starchy and grows in tropical regions
plantan, banan kuchenny
a tropical fruit with a sweet and caramel-like flavor, known for its grainy texture and brown, rough outer skin
sapodilla, chico
a tropical fruit native to West Africa, known for its bright red exterior and creamy yellow flesh
ackee
a tropical fruit known for its bright yellow color, smooth texture, and sweet, custard-like flavor
kanistel
a tropical fruit known for its creamy, custard-like flesh and sweet, tropical flavor
cherimoya
a tropical fruit with a sweet and juicy flesh, enclosed by a purple or green skin
cajito
a tropical fruit with a green or yellow skin and a juicy, tangy flesh
genipap, genipap
a tropical fruit with a spiky green exterior, creamy flesh, and a sweet, custard-like taste
marang
a large spiny tropical fruit with a pungent smell and a sweet taste that grows in Asia
durian
a tropical fruit with pink juicy flesh, native to Mexico and Central America
gujawa
a sweet yellow fruit with a thin skin that grows in hot areas
mango
a yellow or green tropical fruit with a juicy pulp that looks like a star when sliced
karambola, owoc gwiazdy
an oval tropical fruit with an orange-yellow flesh containing black seeds
papaja
a North American fruit oblong in shape and green in color that has an edible yellow flesh
papaja, pawpaw
a sweet large and tropical fruit that has brown skin, pointy leaves, and yellow flesh which is very juicy
ananas
a very large edible fruit of the fig family that grows in tropical areas, especially in India
jackfruit, owoc jackfruit
a round red tropical fruit native to china, with a sweet white flesh, rough skin and a large seed
liczi
a dark purplish fruit with white flesh that is segmented and very juicy, growing in tropical regions
mangostan
a type of tropical fruit whose skin is purple in color and has many seeds within, native to South America
marakuja, owoc pasji
a round fruit with a thick red skin, containing many red edible seeds that are of sour or sweet taste
granat
a red tropical fruit with a slightly acidic taste, covered with soft spines, originally growing in Southeast Asia
rambutan, owoc rambutan
a tropical seed pod that bears very acidic and brown fruits, used in Asian cuisine
tamarind
a tropical fruit known for its spiky green exterior and creamy, tangy flesh
soursop, graviola
a tropical fruit with a creamy, custard-like flesh and a sweet, delightful flavor
jabłko cukrowe, cherimoya
a fruit native to South America that has a yellow-green skin, a soft, juicy texture, and a sweet flavor similar to a combination of pineapple and mango
babaco
a small tropical fruit with green skin and sweet-tart flesh
hiszpańska limonka, meksykańska limonka
an oval fruit with hairy brown skin and green flesh
kiwi, owoc kiwi
a bell-shaped tropical fruit with bright green flesh, dark skin and a big stony seed
awokado
a tangy and vibrant fruit with a unique combination of sweet and tart flavors
tamarillo
