Vocabular Cheie pentru Aperitive - Cartof Copt
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food that is made in a special way as part of a meal
fel de mâncare, mâncare
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
crocant, sfărâmicios
Cartofii prăjiți erau perfect crocanti pe exterior și pufoși în interior.
a layer of food that is spread over the top of a dish to make it taste or look better
topping, strat de deasupra
Ea a adăugat brânză ca topping pentru pizza ei.
a small dish that is eaten before the main part of a meal
aperitiv, antreu
Am început masa noastră cu o delicioasă aperitiv de bruschetta acoperită cu roșii proaspete și busuioc.
an extra amount of food that is served with the main course, such as salad
garnitură, acompaniament
A comandat o salată ca garnitură cu friptura ei.
having the highest level of significance or central importance
principal, central
În parc, atracția principală este marele fântână din centru.
to cook food, usually in an oven, without any extra fat or liquid
coace, găti la cuptor
Coaceți prăjiturile la 350°F timp de 10-12 minute până devin aurii.
the starchy edible tuber of a plant, commonly cooked and eaten as a vegetable
cartof
not involving difficulty in doing or understanding
simplu, ușor
receiving a lot of love and attention from many people
popular, iubit
food that is made in a special way as part of a meal
fel de mâncare, mâncare
to take pleasure or find happiness in something or someone
a se bucura, a-i plăcea
an enclosed compartment or appliance used for baking, roasting, or heating food
an enclosed compartment or appliance used for baking, roasting, or heating food
(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten
crocant, sfărâmicios
Cartofii prăjiți erau perfect crocanti pe exterior și pufoși în interior.
a period of one hundred years
secol, veac
positioned in the direction of the west
vestic
to cook food for eating
pregăti, găti
to clean someone or something with water, often with a type of soap
spăla, curăța
to remove the outer layer or covering from something
coji, jupui
covered or marked with dirt, stains, or other unwanted substances
an empty space in the body or surface of something solid
gaură, orificiu
uniform in dimensions or quantity
uniform, regulat
Sondajul a arătat o distribuție uniformă a opiniilor între participanți.
to move against another surface with pressure and friction
freca, se freca
a liquid that is smooth and thick, made from animals or plants, and used in cooking
ulei, ulei vegetal
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
sare, clorură de sodiu
a measure of how hot or cold something or somewhere is
temperatură, grad de căldură
a soft yellow food made from cream, used for spreading on bread and in cooking
unt, unt
a food made from milk that has been separated into solid curds and prepared in various ways
a light cream that is produced from regular cream and lactic acid bacteria
smântână acră, cremă acră
Îmi place să pun smântână pe chiliul meu picant pentru a echilibra căldura.
the slender leaves of a plant closely related to the onion, with purple flowers, that is used as a culinary herb
arpagic, ceapă verde
A tăiat niște arpagic și le-a amestecat în smântână.
pork that has been cured with salt or smoke and is typically cut into thin slices for cooking
having a very pleasant flavor
delicios, gustos
Pentru mine, cea mai delicioasă mâncare implică întotdeauna brânză.
to offer or present food or drink to someone
servi, oferi
a person or organization that sells something
vânzător, vânzătoare
a hot fragment of wood or coal that is left from a fire and is glowing or smoldering
cărbune, jar
