قائمة كلمات المستوى A1 - الطعام و الشراب
ستتعلم هنا بعض الكلمات الإنجليزية الأساسية حول الأطعمة والمشروبات، مثل "الغداء" و"السكر" و"الشاي"، المعدة لمتعلمي المستوى A1.
مراجعة
بطاقات الفلاش
الهجاء
اختبار قصير
the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner
وجبة, طعام
the first meal we have in the early hours of the day
فطور, وجبة الإفطار
the main meal of the day that we usually eat in the evening
عشاء, وجبة العشاء
a drink made by mixing hot water with crushed coffee beans, which is usually brown
قهوة
a sweet food we make by mixing flour, butter or oil, sugar, eggs and other ingredients, then baking it in an oven
كعكة, حلوى
a sweet baked treat typically made with flour, sugar, and other ingredients like chocolate chips or nuts
بسكويت, كوكي
a type of food made from flour, water and usually yeast mixed together and baked
خبز
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
عسل
a thick, sweet substance we make by boiling fruit with sugar and often eat on bread
مربى, عصير
the liquid inside fruits and vegetables or the drink that we make from them
عصير
a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings
آيس كريم, مثلّج
a liquid with no smell, taste, or color, that falls from the sky as rain, and is used for washing, cooking, drinking, etc.
ماء
a small and short grain that is white or brown and usually grown and eaten a lot in Asia
أرز
a drink that is made by adding chocolate powder, syrup, etc. to milk
حليب بالشوكولاتة, شوكولاتة بالحليب
liquid food we make by cooking things like meat, fish, or vegetables in water
حساء
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat
سلطة
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables
بيتزا
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet
سكر
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it
ملح