Le livre Interchange - Pré-intermédiaire - Unité 13 - Partie 2

a plant or part of a plant that is eaten as food

a drink made with water, sugar, and lemon juice

a meal we eat in the middle of the day

a type of hamburger topped with melted cheese, typically served on a bun

different or better than what is normal

water which is carbonated or fizzy

to reconsider something, especially in order to make a decision about it or make modifications to it

a large vehicle equipped with a kitchen that sells freshly prepared meals, snacks, or beverages in different locations

in a manner that conveys the minimum amount or number needed

‌sweet food eaten after the main dish

to suggest to someone that something is good, convenient, etc.

to test something by doing or using it to find out if it is suitable, useful, good, etc.

(of food) having a firm, dry texture that makes a sharp, crunching sound when broken or bitten

(of a person or their manner) kind and nice toward other people

the act of attending to the needs of others in a professional setting, such as serving food, clearing tables, or assisting guests

to make a person or thing better

to want something to happen or be true

to give a small amount of money to a waiter, driver, etc. to thank them for their services

words or expressions that are very informal and more common in spoken form, used especially by a particular group of people, such as criminals, children, etc.

to give someone what is needed or necessary

to make changes to or modify something, making it slightly different

to have faith in someone or something

to put something such as an ingredient, additional element, etc. together with something else

money that a person earns, daily or weekly, in exchange for their work

a large place where planes take off and land, with buildings and facilities for passengers to wait for their flights

someone whose job involves driving a taxi and taking people to different places

someone whose job is to cut people's hair or arrange it

a person who is employed by a hotel to carry the guests' baggage to their rooms

having a lot of weight and not easy to move or pick up

a case with a handle, used for carrying clothes, etc. when we are traveling

in addition to something else

the general beliefs, customs, and lifestyles of a specific society

on a very infrequent basis

used to introduce a statement that provides additional information or emphasizes the truth or reality of a situation

not clear or easily understood

before the present or specified time

the total number or quantity of something

commonly practiced or accepted as a usual way of doing things

in a way that follows or obeys a particular particular plan, system, or set of rules

a place or thing from which something originates or begins

calculated by adding a set of numbers together and dividing this amount by the total number of amounts in that set

used to show likelihood or possibility without absolute certainty

anything that is given as a reward to someone who has done very good work or to the winner of a contest, game of chance, etc.

having a willingness to freely give or share something with others, without expecting anything in return

a place where students can learn how to become nurses

the money that is paid to a professional or an organization for their services

a woman who brings people food and drinks in restaurants, cafes, etc.