a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
sushi
Le chef sushi a habilement préparé une variété de nigiri et de sashimi.
a country that is in East Asia and made up of many islands
Japon
Les cerisiers en fleurs au Japon attirent des millions de touristes chaque printemps pour les festivals de hanami.
food that is made in a special way as part of a meal
plat
the small edible grains of a cereal plant that are cooked and eaten as food
riz
flesh from a fish that we use as food
poisson
a food or substance used with others to prepare a particular dish
ingrédient
the sense that we feel when we put food in our mouth
goût
a highly trained cook who often cooks for hotels or restaurants
chef, cuisinier, cuisinière
Elle s'est entraînée pendant des années à l'école culinaire pour devenir un chef professionnel et poursuivre sa passion pour la cuisine.
having a thick consistency that clings to surfaces when in contact
adhésif, collant
Elle a évité le caramel collant sur l'assiette.
a plant or edible part of a plant that is eaten as food
légume
a type of plant that grows in or near the sea
algues
Les algues peuvent être moulues en poudre et utilisées comme assaisonnement pour ajouter de la profondeur de saveur aux plats.
to cover or enclose something in paper, cloth, or another material
emballer
a type of sushi consisting of a small, hand-pressed mound of vinegared rice topped with a slice of raw fish, seafood, or other ingredients, sometimes bound together with a thin strip of seaweed
nigiri, sushi nigiri
Le nigiri se déguste mieux avec une touche de sauce soja et de wasabi.
a type of sushi roll consisting of vinegared rice and various fillings such as fish, vegetables, or seafood, all wrapped in a sheet of seaweed and sliced into bite-sized pieces
maki, rouleau de maki
Le maki est souvent servi avec de la sauce soja, du wasabi et du gingembre mariné.
a Japanese dish consisting of thinly sliced raw fish or seafood that is typically served with soy sauce and wasabi
sashimi, un plat japonais composé de fines tranches de poisson ou de fruits de mer crus
a strategic hand game where players use their fingers to manipulate and transfer the number of sticks or points between their hands to reach a specific goal
baguettes, jeu de baguettes
a thin dark brown sauce, made from soybeans, used in Asian cuisines
sauce soja
Ils ont apporté une bouteille de sauce soja au pique-nique, ajoutant une touche savoureuse à leur repas en plein air.
a spicy condiment used in Japanese cuisine, made from the grated root of the wasabi plant
wasabi
Le chef a habilement incorporé le wasabi dans la sauce crémeuse.
having a strong taste that gives your mouth a pleasant burning feeling
épicé
Elle a apprécié le curry épicé avec son mélange d'épices aromatiques qui persistaient sur son palais.
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
protéine
any of a group of organic substances needed in small amounts for normal growth, metabolism, and health
vitamine
making someone feel well or showing good health
sain
a place where we pay to sit and eat a meal
restaurant
a person, organization, company, etc. that pays to get things from businesses or stores
client, cliente
an ability to do something well, especially after training
compétence
with a lot of speed
vite, rapidement
Il a tapé rapidement pour respecter le délai.
in a manner that is visually, aurally, or emotionally delightful or graceful
merveilleusement, divinement, magnifiquement
Le jardin était magnifiquement éclairé avec des lanternes douces.
a special type of thick sushi roll, traditionally eaten uncut the day before spring in Japan while facing a lucky direction for the year
ehomaki, un type spécial de rouleau de sushi épais
L'Ehomaki est différent des rouleaux de maki ordinaires car il est mangé entier pour porter chance.
to accept something to be true even without proof
croire
