a dish of small rolls or balls of cold cooked rice flavored with vinegar and garnished with raw fish or vegetables, originated in Japan
suşi
Suşi restoranı, en yüksek kaliteyi sağlamak için Japonya'dan taze balık ithal ediyor.
a country that is in East Asia and made up of many islands
Japonya
Japonya, Kyoto'nun tarihi tapınakları ve tapınakları da dahil olmak üzere birçok UNESCO Dünya Mirası Alanı'na ev sahipliği yapmaktadır.
food that is made in a special way as part of a meal
yemek
the small edible grains of a cereal plant that are cooked and eaten as food
pirinç
flesh from a fish that we use as food
balık
a food or substance used with others to prepare a particular dish
bileşen
the sense that we feel when we put food in our mouth
tat
a highly trained cook who often cooks for hotels or restaurants
aşçı başı, şef
Yarışma sırasında, her şef sadece yerel malzemeler kullanarak bir imza yemeği yaratmak zorundaydı.
having a thick consistency that clings to surfaces when in contact
yapışkan
Eridikten sonra, çikolata yapışkan ve dağınık hale geldi.
a plant or edible part of a plant that is eaten as food
sebze
a type of plant that grows in or near the sea
deniz yosunu
Deniz yosunu, birçok Asya mutfağında çorba ve salatalarda sıklıkla kullanılan temel bir malzemedir.
to cover or enclose something in paper, cloth, or another material
paketlemek, sarmak
a type of sushi consisting of a small, hand-pressed mound of vinegared rice topped with a slice of raw fish, seafood, or other ingredients, sometimes bound together with a thin strip of seaweed
nigiri, nigiri sushi
Maki rulolarının aksine, nigiri, sadece pirinç ve balıkla sushi'nin sadeliğini sergiler.
a type of sushi roll consisting of vinegared rice and various fillings such as fish, vegetables, or seafood, all wrapped in a sheet of seaweed and sliced into bite-sized pieces
maki, maki rulosu
Nigiri'nin aksine, maki deniz yosununa sarılır ve daha küçük parçalara kesilir.
a Japanese dish consisting of thinly sliced raw fish or seafood that is typically served with soy sauce and wasabi
saşimi
a strategic hand game where players use their fingers to manipulate and transfer the number of sticks or points between their hands to reach a specific goal
çubuklar, çubuk oyunu
a thin dark brown sauce, made from soybeans, used in Asian cuisines
soya sosu
Soya sosu, sushi ve teriyaki gibi geleneksel Japon yemeklerinde önemli bir malzemedir.
a spicy condiment used in Japanese cuisine, made from the grated root of the wasabi plant
vasabi
Şef, kremsi sosun içine ustaca wasabi ekledi.
having a strong taste that gives your mouth a pleasant burning feeling
acılı
Acılı biber sosuna dayanamadı ve yanan ağzını serinletmek için bir bardak su uzandı.
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
protein
any of a group of organic substances needed in small amounts for normal growth, metabolism, and health
vitamin
making someone feel well or showing good health
sağlıklı
a place where we pay to sit and eat a meal
restoran
a person, organization, company, etc. that pays to get things from businesses or stores
müşteri
an ability to do something well, especially after training
beceri
with a lot of speed
hızla
Becerikli şef sebzeleri hızlıca doğradı.
in a manner that is visually, aurally, or emotionally delightful or graceful
güzelce
Gün batımı gölde güzelce yansıyordu.
a special type of thick sushi roll, traditionally eaten uncut the day before spring in Japan while facing a lucky direction for the year
ehomaki, Japonya'da baharın arifesinde
Bu yılın ehomaki'si ton balığı, tamago ve turşu sebzelerle doluydu.
to accept something to be true even without proof
inanmak
