a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

アイスクリーム, アイス
a small and short grain that is white or brown and usually grown and eaten a lot in Asia

米 (こめ), ライス
a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

サラダ, サラダ料理
an Italian food made with thin flat round bread, baked with a topping of tomatoes and cheese, usually with meat, fish, or vegetables

ピザ, ピッツァ
a sweet white or brown substance that is obtained from plants and used to make food and drinks sweet

砂糖(さとう), シュガー
a powder made from dried peppercorn that is added to food to make it spicy

コショウ, ペッパー
a natural, white substance, obtained from mines and also found in seawater that is added to the food to make it taste better or to preserve it

塩 (しお), 塩分 (えんぶん)
