초급 1 - 메뉴 항목
여기에서는 "쇠고기", "파스타", "디저트"와 같은 메뉴 항목에 관한 몇 가지 영어 단어를 초급 수준의 학생들을 위해 준비했습니다.
리뷰
플래시카드
철자법
퀴즈
food that is quickly prepared and served, such as hamburgers, pizzas, etc.

패스트 푸드
a dish that we can make by mixing cooked pasta with other ingredients and sauces

파스타, 파스타 요리
a sandwich consisting of a cooked patty made from ground beef, served between two buns

햄버거
a sausage served hot in a long soft piece of bread

핫도그, 소시지 빵
meat that is from a cow

쇠고기, 소고기
a type of thin, long food made with flour and egg, eaten in a soup or with sauce

국수, 면
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

파이, 페이
meat that is from a young sheep

어린 양, 어린 양고기
sweet food eaten after the main dish

디저트, 후식
a dish that consists of eggs mixed together and cooked in a frying pan

오믈렛
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

감자칩, 칩
a small meal that is usually eaten between the main meals or when there is not much time for cooking

간식, 스낵
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