초급 1 - 메뉴 항목

food that is quickly prepared and served, such as hamburgers, pizzas, etc.

패스트푸드, 패스트푸드 음식

a dish that we can make by mixing cooked pasta with other ingredients and sauces

파스타, 파스타 요리

a sandwich consisting of a cooked patty made from ground beef, served between two buns

햄버거, 다진 고기 샌드위치

a sausage served hot in a long soft piece of bread

핫도그, 소시지를 넣은 빵

meat that is from a cow

소고기

a type of thin, long food made with flour and egg, eaten in a soup or with sauce

국수, 면

a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

파이, 타르트

meat that is from a young sheep

양고기

‌sweet food eaten after the main dish

디저트

a dish that consists of eggs mixed together and cooked in a frying pan

오믈렛

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

감자칩, 칩

a small meal that is usually eaten between the main meals or when there is not much time for cooking

간식, 스낵

a large piece of meat or fish cut into thick slices

스테이크, 비프 스테이크