初級 1 - メニュー項目
ここでは、"牛肉"、"パスタ"、"デザート"などのメニュー項目に関するいくつかの英語の単語を、初級レベルの学生向けに準備して学びます。
レビュー
フラッシュカード
綴り
クイズ
food that is quickly prepared and served, such as hamburgers, pizzas, etc.

ファストフード
a dish that we can make by mixing cooked pasta with other ingredients and sauces

パスタ, パスタ料理
a sandwich consisting of a cooked patty made from ground beef, served between two buns

ハンバーガー
a sausage served hot in a long soft piece of bread

ホットドッグ, ソーセージパン
meat that is from a cow

牛肉, ビーフ
a type of thin, long food made with flour and egg, eaten in a soup or with sauce

ヌードル, 麺
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry

パイ, パイ料理
meat that is from a young sheep

子羊, 子羊の肉
sweet food eaten after the main dish

デザート, スイーツ
a dish that consists of eggs mixed together and cooked in a frying pan

オムレツ
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack

ポテトチップス, チップス
a small meal that is usually eaten between the main meals or when there is not much time for cooking

スナック, 軽食
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