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Grundläggande 1 - Menyobjekt
Här kommer du att lära dig några engelska ord om menyalternativ, såsom "nötkött", "pasta" och "efterrätt", förberedda för elever på grundnivå.
Recension
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Stavning
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food that is quickly prepared and served, such as hamburgers, pizzas, etc.
snabbmat
a dish that we can make by mixing cooked pasta with other ingredients and sauces
pasta, pastarätt
a sandwich consisting of a cooked patty made from ground beef, served between two buns
hamburgare
a sausage served hot in a long soft piece of bread
varmkorv, korv i bröd
meat that is from a cow
nötkött, kött från ko
a type of thin, long food made with flour and egg, eaten in a soup or with sauce
nudel, pasta
a food that is made by baking fruits, vegetables, or meat inside one or multiple layers of pastry
paj, tårta
meat that is from a young sheep
lamm, lammkött
sweet food eaten after the main dish
efterrätt, dessert
a dish that consists of eggs mixed together and cooked in a frying pan
omelett
a thin, round piece of potato, cooked in hot oil and eaten cold as a snack
potatischips, chips
a small meal that is usually eaten between the main meals or when there is not much time for cooking
mellanmål, snack
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