Four Corners 1 - Unit 7 Lesson D

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

a written or printed message that is sent to someone or an organization, company, etc.

someone who reads a certain magazine or newspaper

a round, layered vegetable with a strong smell and flavor, formed from the bulb of an onion plant

a kitchen appliance that uses electricity to quickly heat or cook food

having a very pleasant flavor

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

the particular taste and smell that a food or drink has

a sweet food made from processed cacao seeds, usually combined with sugar and other ingredients

a thick sweet food made by cooking fruit with sugar

a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste

(of a person) not having physical or mental problems

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink