本 Four Corners 1 - ユニット 7 レッスン D

the food that we eat regularly during different times of day, such as breakfast, lunch, or dinner

食事, 料理

a written or printed message that is sent to someone or an organization, company, etc.

手紙, リトル

someone who reads a certain magazine or newspaper

読者, 女性読者

a round vegetable with many layers and a strong smell and taste

玉ねぎ, 球根

a kitchen appliance that uses electricity to quickly heat or cook food

電子レンジ

having a very pleasant flavor

美味しい, デリシャス

a sweet and cold dessert that is made from a mixture of milk, cream, sugar, and various flavorings

アイスクリーム, 冷たいデザート

the specific taste that a type of food or drink has

風味, 味

a type of food that is brown and sweet and is made from ground cocoa seeds

チョコレート

a thick, sweet substance we make by boiling fruit with sugar and often eat on bread

ジャム, マーマレード

a type of tea made from the leaves and buds of the tea plant, and it has a green color and a slightly bitter taste

緑茶, 中国緑茶

not having physical or mental problems

健康な, 健全な

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

オレンジジュース