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Key Appetizers Vocabulary - Olivier Salad

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Key Appetizers Vocabulary
olivier salad

a popular dish made with boiled potatoes, vegetables, and mayonnaise dressing

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salad
salad
[noun]

a mixture of usually raw vegetables, like lettuce, tomato, and cucumber, with a type of sauce and sometimes meat

Ex: I like to have a refreshing green salad with my lunch. 
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popular
popular
[Adjective]

receiving a lot of love and attention from many people

Ex: Harry Potter books are very popular among teenagers. 
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dish
dish
[noun]

food that is made in a special way as part of a meal

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eastern
eastern
[Adjective]

situated in the east

Ex: The sun rises in the eastern part of the sky. 
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Europe
Europe
[noun]

the second smallest continent‌, next to Asia in the east, the Atlantic Ocean in the west, and the Mediterranean Sea in the south

Ex: Europe has a well-developed transportation system. 
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cold
cold
[Adjective]

having a temperature lower than the human body's average temperature

Ex: I prefer to drink cold water on a hot day. 
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chopped
chopped
[Adjective]

having been cut or divided into small pieces or fragments

Ex: She added the chopped onions to the sizzling pan. 
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vegetable
vegetable
[noun]

a plant or a part of it that we can eat either raw or cooked

Ex: Fresh vegetables like tomatoes, cucumbers, and lettuce make a delicious salad. 
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meat
meat
[noun]

the flesh of animals and birds that we can eat as food

Ex: Grilled chicken breast is a lean and flavorful meat option for a healthy dinner. 
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potato
potato
[noun]

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

Ex: He used leftover mashed potatoes to make cheesy potato croquettes. 
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mayonnaise

a thick white dressing made with egg yolks, vegetable oil, and vinegar, served cold

Ex: She spread mayonnaise on the sandwich to add a rich, creamy texture. 
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history
history
[noun]

a description of a past event available in the form of a writing or recorded voice

Ex: The book contains the history of ancient Egypt. 
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chef
chef
[noun]

a highly trained cook who often cooks for hotels or restaurants

Ex: The chef prepared a delicious five-course meal for the guests, showcasing his culinary skills. 
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Belgium
Belgium
[noun]

a country in Western Europe bordered by Germany, France, and Luxembourg

Ex: Belgium is famous for its delicious chocolate and a wide variety of tasty beers. 
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moscow
moscow
[noun]

a city of central European Russia; formerly capital of both the Soviet Union and Soviet Russia; since 1991 the capital of the Russian Federation

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restaurant

a place where we pay to sit and eat a meal

Ex: He works as a chef in a popular restaurant. 
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luxury
luxury
[noun]

the characteristic of being exceptionally expensive, offering superior quality and exclusivity

Ex: The luxury of the hotel's amenities was evident in its opulent decor and exceptional service. 
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caviar
caviar
[noun]

the preserved eggs of some fish, especially one called sturgeon, eaten as food, which is considered a very expensive dish

Ex: He was amazed by the high price tag on the caviar, realizing it was a luxury out of his reach. 
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veal
veal
[noun]

meat of a young cow

Ex: He cooked veal chops to perfection on the barbecue, seasoning them with herbs and spices for a mouthwatering grilled dish. 
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tongue
tongue
[noun]

the edible muscle in the mouth of animals, typically known for its unique texture and flavor

Ex: She found the idea of eating tongue quite unpleasant and decided to stick to her usual choices. 
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smoked
smoked
[Adjective]

(of food) exposed to smoke from burning wood or other materials during the cooking or preservation process

Ex: The smoked salmon had a rich, savory flavor that paired well with cream cheese on bagels. 
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recipe
recipe
[noun]

the instructions on how to cook a certain food, including a list of the ingredients required

Ex: She followed her grandmother's chocolate cake recipe, which included a secret ingredient. 
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boiled
boiled
[Adjective]

cooked in extremely hot liquids

Ex: She boiled the potatoes until they were tender, then mashed them with butter and garlic. 
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carrot
carrot
[noun]

a long orange vegetable that grows beneath the ground and is eaten cooked or raw

Ex: He pretended the carrot was a microphone and sang a silly song in front of the mirror. 
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egg
egg
[noun]

an oval or round thing that is produced by a chicken and can be used for food

Ex: Can you help me crack the eggs for the cake batter? 
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pea
pea
[noun]

a green seed, eaten as a vegetable

Ex: He carefully harvested the ripe peas, ensuring not to damage the delicate pods. 
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pickle
pickle
[noun]

a vegetable, usually a small cucumber, that is preserved in salt water or vinegar

Ex: She packed a lunchbox with a turkey sandwich layered with pickles. 
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bologna sausage

large smooth-textured smoked sausage of beef and veal and pork

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to mix
to mix
[Verb]

to combine two or more distinct substances or elements to form a unified whole

Ex: The chef carefully mixed the ingredients to create a flavorful sauce. 
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special
special
[Adjective]

different or better than what is normal

Ex: That song holds a special place in her heart. 
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occasion
occasion
[noun]

the time at which a particular event happens

Ex: On the occasion of her 50th birthday, she threw a grand party. 
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New Year's Eve

the evening of 31st of December, which is the last day of the year

Ex: Families and friends gathered for a festive dinner to celebrate New Year's Eve together. 
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gathering
gathering
[noun]

a meeting, especially one with a particular purpose

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refrigerator

an electrical equipment used to keep food and drinks cool and fresh

Ex: I opened the fridge to get a bottle of water. 
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secret
secret
[noun]

a thing or fact that is known and seen by only one person or a few people and hidden from others

Ex: She confided in her best friend, sharing a secret that she had kept for years. 
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