Daftar Kata Level B1 - Makanan dan Pola Makan

a black spice that is used in cooking to give food a spicy flavor

lada hitam

a round loaf of bread made for one person

roti roll

a type of hamburger topped with melted cheese, typically served on a bun

cheeseburger

a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice

kari

a type of dish consisting of a mixture of chopped fruits

salat buah

a type of vegetable having a strong smell and spicy flavor that is used in cooking

bawang putih

a type of green vegetable that is long and thin and is used in cooking

kacang hijau

the leaves of the plant lettuce that are used in salads

selada

a type of dish for which meat or vegetables are cut into small pieces to be pressed together and then baked

buah roti

leaves of a mint plant

permen

a flat round cake that is thin and is made with milk, eggs, and flour, cooked on a hot surface, typically a griddle or frying pan

panekuk

the soft food or paste that is made from ground peanuts

selai kacang

(of a diet or food) completely or mainly consisting of plants

berbasis tanaman

a type of snack made from a type of corn kernel that expands and puffs up when heated

jagung meletus

a vegetable, usually a small cucumber, that is preserved in salt water or vinegar

acar

(of food) not cooked

mentah

(of fruit or crop) fully developed, flavorful, and ready to be eaten

matang

(of food or drink) sold to someone for eating or drinking outside the place it is bought from

makanan yang dikonsumsi di luar

describing a food or drink without any sugar

bebas gula

potatoes that are boiled and then crushed to become soft and smooth

kentang tumbuk

a curved-shape roll that is sweet in taste and is usually eaten at breakfast

croasang

a sandwich that is made with tortilla wrapped around meat, vegetables, etc.

sandwich yang dibungkus dengan roti

a small cake baked in the shape of a small cup and usually topped with frosting

kue mangkuk

a type of sweet dessert made from soft cheese on a cake or biscuit base

roti keju

a small, ring-shaped fried cake made from sweetened dough

kue donat

a diet that restricts and reduces the consumption of foods high in fats

diet rendah lemak

a diet that limits the consumption of carbohydrates, particularly those found in grains and sugary foods

diet rendah karbohidrat

a diet that stops the consumption of gluten altogether

pola makan bebas gluten

the unit used to measure the amount of energy that a food produces

kalori

food that is essential to one's growth and health

a type of food that is brown and sweet and is made from ground cocoa seeds

cokelat

a hollow fruit, typically red, green, or yellow, eaten as a vegetable either raw or cooked with other food

lada

a type of sweet, dessert made from sugar, gelatin, and a variety of flavorings

Jell-O