Cibi e bevande - Cioccolato e caramelle
Qui imparerai i nomi di diversi tipi di cioccolatini e caramelle in inglese come "marshmallow", "taffy" e "lollipop".
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dark colored chocolate that tastes slightly bitter, often with no milk added to it
cioccolato fondente
a type of chocolate that is made from cocoa solids, milk powder, sugar, and often a small amount of vanilla or other flavorings
cioccolato al latte
a type of chocolate that is made from cocoa butter, sugar, milk solids, and often a small amount of vanilla or other flavorings
cioccolato bianco
a type of chocolate made from ruby cocoa beans, which have a naturally pinkish hue
cioccolato rubino
a type of chocolate that is made from pure cocoa solids and does not contain any added sugar or milk solids
cioccolato da forno
a confectionery material made from melted chocolate and corn syrup or other sweeteners, used in cake decorating
cioccolato da modellare
unprocessed or minimally processed chocolate made from cocoa beans that have not been roasted
cioccolato crudo
a type of chocolate substitute made from a combination of cocoa powder, vegetable fats or oils, and sweeteners
cioccolato composto
a high-quality chocolate that has a higher percentage of cocoa solids and cocoa butter compared to regular chocolate
cioccolato di copertura
a flat, rectangular-shaped food made from chocolate that is usually divided into smaller pieces for easy consumption
barretta di cioccolato
a small, typically flat piece of chocolate used in baking or confectionery
gocce di cioccolato
a type of chocolate that contains a higher percentage of cocoa solids and less sugar, offering a balanced mix of bitterness and sweetness
cioccolato fondente
a type of chocolate that contains a higher percentage of cocoa solids and less sugar than milk chocolate, but is sweeter than bittersweet chocolate
cioccolato semisweet
a type of confectionery that is made from a mixture of chocolate and other ingredients such as nuts, caramel, nougat or fruit
barretta di cioccolato
a small piece of food that contains sugar and sometimes chocolate
caramelle
a collection of sweet items, such as candies, chocolates, and baked goods, usually made with sugar or other sweeteners
confezione
a sweet, spreadable confection made from sugar, corn syrup, egg whites, and flavorings, and is often used as a topping or filling for desserts
crema di marshmallow
a soft sweet which is made of a thick substance produced by boiling sugar and then flavored
taffy
a type of hard candy that is flavored with lemon and often coated with sugar
caramella al limone
a small sweet in the shape of a bean which is hard on the outside and soft on the inside
fagiolo di gelatina
a type of confectionery that is made from sugar, corn syrup, and other sweeteners, and often flavored with natural or artificial flavorings
caramella
a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar
caramella dura
a type of hard, crunchy candy that is made by cooking sugar and nuts or seeds together until it hardens
brittle
a hard sugary sweet in the shape of crystals
caramello di cristallo
a mass of sticky threads made by melting sugar, served on a stick
zucchero filato
a soft sweet which is made by boiling butter and sugar together and flavoring it
toffee
a hard brown sweet made from sugar and butter boiled together
butterscotch
a soft sweet made from jelly flavored with fruit and covered with sugar
delizia turca
a type of hard and clear sweet which is made from boiled sugar
zucchero d'orzo
a kind of chewing gum that when blown takes the shape of a bubble
gomma da masticare
a mass of sticky threads made by melting sugar, served on a stick
zucchero filato
a substance for chewing with different tastes such as strawberry, mint, etc.
gomma da masticare
a sweet made with nuts, seeds, and pieces of dried fruit, coated in sugar
confetto
a small colored ball of chewing gum, which is sometimes covered with sugar
pallina di gomma
a sweet that contains medicine or is flavored with fruit to treat sore throat
pastiglia
a sweet food made by cooking nuts in boiling sugar and used as a filling for chocolates
praliné
soft, chewy confectionery made from sugar, flavorings, colorings, and gelatin or gelling agents, often enjoyed as a sweet treat
caramella gommosa
a small, bear-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
orso gommoso
a worm-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
vermi gommosi
small, colorful, fruit-flavored candies with a hard shell and a chewy center
Skittles