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Aliments et Boissons - Chocolat et Bonbons

Ici, vous apprendrez les noms de différents types de chocolats et de bonbons en anglais tels que « marshmallow », « taffy » et « lollipop ».

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Words Related to Foods and Drinks
dark chocolate

dark colored chocolate that tastes slightly bitter, often with no milk added to it

chocolat noir

chocolat noir

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[nom]
milk chocolate

a type of chocolate that is made from cocoa solids, milk powder, sugar, and often a small amount of vanilla or other flavorings

chocolat au lait

chocolat au lait

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[nom]
white chocolate

a type of chocolate that is made from cocoa butter, sugar, milk solids, and often a small amount of vanilla or other flavorings

chocolat blanc

chocolat blanc

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[nom]
ruby chocolate

a type of chocolate made from ruby cocoa beans, which have a naturally pinkish hue

chocolat rubis

chocolat rubis

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[nom]
baking chocolate

a type of chocolate that is made from pure cocoa solids and does not contain any added sugar or milk solids

chocolat à cuire

chocolat à cuire

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[nom]
modeling chocolate

a confectionery material made from melted chocolate and corn syrup or other sweeteners, used in cake decorating

chocolat à modeler

chocolat à modeler

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[nom]
raw chocolate

unprocessed or minimally processed chocolate made from cocoa beans that have not been roasted

chocolat cru

chocolat cru

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[nom]
compound chocolate

a type of chocolate substitute made from a combination of cocoa powder, vegetable fats or oils, and sweeteners

chocolat composite

chocolat composite

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[nom]
couverture chocolate

a high-quality chocolate that has a higher percentage of cocoa solids and cocoa butter compared to regular chocolate

chocolat de couverture

chocolat de couverture

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chocolate bar

a flat, rectangular-shaped food made from chocolate that is usually divided into smaller pieces for easy consumption

barre de chocolat

barre de chocolat

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[nom]
chocolate chip

a small, typically flat piece of chocolate used in baking or confectionery

pépites de chocolat

pépites de chocolat

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[nom]
bittersweet chocolate

a type of chocolate that contains a higher percentage of cocoa solids and less sugar, offering a balanced mix of bitterness and sweetness

chocolat amer doux

chocolat amer doux

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semi-sweet chocolate

a type of chocolate that contains a higher percentage of cocoa solids and less sugar than milk chocolate, but is sweeter than bittersweet chocolate

chocolat semi-sucré

chocolat semi-sucré

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[nom]
candy bar

a type of confectionery that is made from a mixture of chocolate and other ingredients such as nuts, caramel, nougat or fruit

barre chocolatée

barre chocolatée

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[nom]
sweets

a small piece of food that contains sugar and sometimes chocolate

dessert

dessert

[nom]
confectionery

a collection of sweet items, such as candies, chocolates, and baked goods, usually made with sugar or other sweeteners

confiserie

confiserie

[nom]
caramel

a soft sweet made with cream, butter, and boiled sugar

caramel

caramel

[nom]
marshmallow

a sweet made of sugar and gelatin

guimauve

guimauve

[nom]
marshmallow fluff

a sweet, spreadable confection made from sugar, corn syrup, egg whites, and flavorings, and is often used as a topping or filling for desserts

crème de guimauve

crème de guimauve

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[nom]
taffy

a soft sweet which is made of a thick substance produced by boiling sugar and then flavored

caramel

caramel

[nom]
lemon drop

a type of hard candy that is flavored with lemon and often coated with sugar

bonbon au citron

bonbon au citron

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[nom]
jelly bean

a small sweet in the shape of a bean which is hard on the outside and soft on the inside

bonbon à la gelée

bonbon à la gelée

[nom]
gumdrop

a small sweet made of jelly

boule de gomme

boule de gomme

[nom]
sugar candy

a type of confectionery that is made from sugar, corn syrup, and other sweeteners, and often flavored with natural or artificial flavorings

bonbon au sucre

bonbon au sucre

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[nom]
hard candy

a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar

bonbon à croquer

bonbon à croquer

[nom]
brittle

a type of hard, crunchy candy that is made by cooking sugar and nuts or seeds together until it hardens

croustillant

croustillant

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[nom]
nougat

a thick sweet filled with nuts or fruit pieces

nougat

nougat

[nom]
rock candy

a hard sugary sweet in the shape of crystals

sucre d'org

sucre d'org

[nom]
cotton candy

a mass of sticky threads made by melting sugar, served on a stick

barbe à papa

barbe à papa

[nom]
toffee

a soft sweet which is made by boiling butter and sugar together and flavoring it

caramel

caramel

[nom]
butterscotch

a hard brown sweet made from sugar and butter boiled together

caramel (au sucre roux)

caramel (au sucre roux)

[nom]
candy cane

a hard sweet on a stick with one curved end

sucre d'orge

sucre d'orge

[nom]
jawbreaker

a large sweet that is hard and round

couille de mammouth

couille de mammouth

[nom]
lollipop

a type of candy that is flat or round and is on a stick

sucette

sucette

[nom]
Turkish delight

a soft sweet made from jelly flavored with fruit and covered with sugar

loukoum

loukoum

[nom]
acid drop

a hard sweet that tastes sour

bonbon acidulé

bonbon acidulé

[nom]
barley sugar

‌a type of hard and clear sweet which is made from boiled sugar

sucre d'orge

sucre d'orge

[nom]
bonbon

a sweet with a nut, etc. inside covered in chocolate

bonbon au chocolat

bonbon au chocolat

[nom]
bubble gum

a kind of chewing gum that when blown takes the shape of a bubble

chewing-gum

chewing-gum

[nom]
candyfloss

a mass of sticky threads made by melting sugar, served on a stick

barbe à papa

barbe à papa

[nom]
chewing gum

a substance for chewing with different tastes such as strawberry, mint, etc.

chewing-gum

chewing-gum

[nom]
comfit

a sweet made with nuts, seeds, and pieces of dried fruit, coated in sugar

dragée

dragée

[nom]
gum ball

a small colored ball of chewing gum, which is sometimes covered with sugar

gomme

gomme

[nom]
pastille

a sweet that contains medicine or is flavored with fruit to treat sore throat

pastille

pastille

[nom]
peppermint

a candy made with peppermint oil

menthe (poivrée)

menthe (poivrée)

[nom]
praline

a sweet food made by cooking nuts in boiling sugar and used as a filling for chocolates

praline

praline

[nom]
sugarplum

a small round flavored sweet

prune confite

prune confite

[nom]
truffle

a soft chocolate sweet

truffe

truffe

[nom]
gummy candy

soft, chewy confectionery made from sugar, flavorings, colorings, and gelatin or gelling agents, often enjoyed as a sweet treat

bonbon gélifié

bonbon gélifié

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[nom]
gummy bear

a small, bear-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents

ours en gélatine

ours en gélatine

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[nom]
fudge

a creamy brown sweet made with milk, sugar, and butter

chocolat crémeux

chocolat crémeux

[nom]
gummi worm

a worm-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents

ver en gélatine

ver en gélatine

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[nom]
skittles

small, colorful, fruit-flavored candies with a hard shell and a chewy center

bonbons Skittles

bonbons Skittles

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[nom]
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