Essen und Getränke - Schokolade und Süßigkeiten
Hier lernen Sie die Namen verschiedener Schokoladen- und Bonbonsorten auf Englisch, wie zum Beispiel „Marshmallow“, „Taffy“ und „Lollipop“.
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dark colored chocolate that tastes slightly bitter, often with no milk added to it
Zartbitterschokolade, dunkle Schokolade
a type of chocolate that is made from cocoa solids, milk powder, sugar, and often a small amount of vanilla or other flavorings
Vollmilchschokolade, Milchschokolade
a type of chocolate that is made from cocoa butter, sugar, milk solids, and often a small amount of vanilla or other flavorings
weiße Schokolade
a type of chocolate made from ruby cocoa beans, which have a naturally pinkish hue
Rubin-Schokolade, rosa Schokolade
a type of chocolate that is made from pure cocoa solids and does not contain any added sugar or milk solids
Backschokolade, Schokolade zum Backen
a confectionery material made from melted chocolate and corn syrup or other sweeteners, used in cake decorating
Modellierschokolade, Schokoladenmodelliermasse
unprocessed or minimally processed chocolate made from cocoa beans that have not been roasted
roher Schokolade, ungebeizte Schokolade
a type of chocolate substitute made from a combination of cocoa powder, vegetable fats or oils, and sweeteners
Compound-Schokolade, Schokoladenersatz
a high-quality chocolate that has a higher percentage of cocoa solids and cocoa butter compared to regular chocolate
Kuvertüre, hochwertige Schokolade
a flat, rectangular-shaped food made from chocolate that is usually divided into smaller pieces for easy consumption
Schokoladenriegel, Schokoladentafel
a small, typically flat piece of chocolate used in baking or confectionery
Schokoladenstückchen, Schokoladendrops
a type of chocolate that contains a higher percentage of cocoa solids and less sugar, offering a balanced mix of bitterness and sweetness
halbdunkle Schokolade, herb-süße Schokolade
a type of chocolate that contains a higher percentage of cocoa solids and less sugar than milk chocolate, but is sweeter than bittersweet chocolate
halb süße Schokolade, halbbitterschokolade
a type of confectionery that is made from a mixture of chocolate and other ingredients such as nuts, caramel, nougat or fruit
Schokoladenriegel, Süßigkeitenriegel
a small piece of food that contains sugar and sometimes chocolate
Süßigkeiten, Bonbons
a collection of sweet items, such as candies, chocolates, and baked goods, usually made with sugar or other sweeteners
Süßwaren, Konditorei
a sweet, spreadable confection made from sugar, corn syrup, egg whites, and flavorings, and is often used as a topping or filling for desserts
Marshmallow-Fluff, Marshmallow-Creme
a soft sweet which is made of a thick substance produced by boiling sugar and then flavored
taffy, Karamell
a type of hard candy that is flavored with lemon and often coated with sugar
Zitronenbonbon, Zitronenpastille
a small sweet in the shape of a bean which is hard on the outside and soft on the inside
Gummibärchen, Jellybean
a type of confectionery that is made from sugar, corn syrup, and other sweeteners, and often flavored with natural or artificial flavorings
Zuckersüßigkeit, Zuckerbonbon
a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar
hartes Bonbon, Zuckerwerk
a type of hard, crunchy candy that is made by cooking sugar and nuts or seeds together until it hardens
Brittle, Karamell
a hard sugary sweet in the shape of crystals
Kristallzucker, Zuckerrock
a mass of sticky threads made by melting sugar, served on a stick
Zuckerwatte, Zuckerwatte auf einem Stab
a soft sweet which is made by boiling butter and sugar together and flavoring it
Toffee, Karamell
a hard brown sweet made from sugar and butter boiled together
Buttertoffee, Caramelbutter
a hard sweet on a stick with one curved end
Zuckerstock, Kandiszucker
a large sweet that is hard and round
harte Süßigkeit, runder Bonbon
a type of candy that is flat or round and is on a stick
Lutscher, Lollipop
a soft sweet made from jelly flavored with fruit and covered with sugar
türkischer Honig, Lokum
a type of hard and clear sweet which is made from boiled sugar
Gerstenzucker
a kind of chewing gum that when blown takes the shape of a bubble
Kaugummi, Blasenkaugummi
a mass of sticky threads made by melting sugar, served on a stick
Zuckerwatte, Watte aus Zucker
a substance for chewing with different tastes such as strawberry, mint, etc.
Kaugummi, Kauartikel
a sweet made with nuts, seeds, and pieces of dried fruit, coated in sugar
Konfekt, Süßigkeit
a small colored ball of chewing gum, which is sometimes covered with sugar
Kaugummiball, Zuckerball
a sweet that contains medicine or is flavored with fruit to treat sore throat
Pastille, Medizinbonbon
a sweet food made by cooking nuts in boiling sugar and used as a filling for chocolates
Praline
soft, chewy confectionery made from sugar, flavorings, colorings, and gelatin or gelling agents, often enjoyed as a sweet treat
Gummibärchen, weich Süssigkeit
a small, bear-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
Gummibärchen, Gummibär
a worm-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
Gummiwurm, Gummi-Wurm
small, colorful, fruit-flavored candies with a hard shell and a chewy center
Skittles, fruchtige Bonbons