Τρόφιμα και Ποτά - Σοκολάτα και Καραμέλες
Εδώ θα μάθετε τα ονόματα διαφορετικών τύπων σοκολατών και καραμέλες στα αγγλικά όπως "marshmallow", "taffy" και "lollipop".
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Ορθογραφία
Κουίζ
dark colored chocolate that tastes slightly bitter, often with no milk added to it
a type of chocolate that is made from cocoa solids, milk powder, sugar, and often a small amount of vanilla or other flavorings
a type of chocolate that is made from cocoa butter, sugar, milk solids, and often a small amount of vanilla or other flavorings
a type of chocolate made from ruby cocoa beans, which have a naturally pinkish hue
a type of chocolate that is made from pure cocoa solids and does not contain any added sugar or milk solids
a confectionery material made from melted chocolate and corn syrup or other sweeteners, used in cake decorating
unprocessed or minimally processed chocolate made from cocoa beans that have not been roasted
a type of chocolate substitute made from a combination of cocoa powder, vegetable fats or oils, and sweeteners
a high-quality chocolate that has a higher percentage of cocoa solids and cocoa butter compared to regular chocolate
a flat, rectangular-shaped food made from chocolate that is usually divided into smaller pieces for easy consumption
a small, typically flat piece of chocolate used in baking or confectionery
a type of chocolate that contains a higher percentage of cocoa solids and less sugar, offering a balanced mix of bitterness and sweetness
a type of chocolate that contains a higher percentage of cocoa solids and less sugar than milk chocolate, but is sweeter than bittersweet chocolate
a type of confectionery that is made from a mixture of chocolate and other ingredients such as nuts, caramel, nougat or fruit
a collection of sweet items, such as candies, chocolates, and baked goods, usually made with sugar or other sweeteners
a sweet, spreadable confection made from sugar, corn syrup, egg whites, and flavorings, and is often used as a topping or filling for desserts
a soft sweet which is made of a thick substance produced by boiling sugar and then flavored
a type of hard candy that is flavored with lemon and often coated with sugar
a small sweet in the shape of a bean which is hard on the outside and soft on the inside
a type of confectionery that is made from sugar, corn syrup, and other sweeteners, and often flavored with natural or artificial flavorings
a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar
a type of hard, crunchy candy that is made by cooking sugar and nuts or seeds together until it hardens
a mass of sticky threads made by melting sugar, served on a stick
a soft sweet which is made by boiling butter and sugar together and flavoring it
a hard brown sweet made from sugar and butter boiled together
a soft sweet made from jelly flavored with fruit and covered with sugar
a type of hard and clear sweet which is made from boiled sugar
a kind of chewing gum that when blown takes the shape of a bubble
a mass of sticky threads made by melting sugar, served on a stick
a substance for chewing with different tastes such as strawberry, mint, etc.
a sweet made with nuts, seeds, and pieces of dried fruit, coated in sugar
a small colored ball of chewing gum, which is sometimes covered with sugar
a sweet that contains medicine or is flavored with fruit to treat sore throat
a sweet food made by cooking nuts in boiling sugar and used as a filling for chocolates
soft, chewy confectionery made from sugar, flavorings, colorings, and gelatin or gelling agents, often enjoyed as a sweet treat
a small, bear-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
a worm-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
small, colorful, fruit-flavored candies with a hard shell and a chewy center