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Τρόφιμα και Ποτά - Σοκολάτα και Καραμέλες
Εδώ θα μάθετε τα ονόματα διαφορετικών τύπων σοκολατών και καραμέλες στα αγγλικά όπως "marshmallow", "taffy" και "lollipop".
Ανασκόπηση
Κάρτες
Ορθογραφία
Κουίζ
dark colored chocolate that tastes slightly bitter, often with no milk added to it
a type of chocolate that is made from cocoa solids, milk powder, sugar, and often a small amount of vanilla or other flavorings
a type of chocolate that is made from cocoa butter, sugar, milk solids, and often a small amount of vanilla or other flavorings
a type of chocolate made from ruby cocoa beans, which have a naturally pinkish hue
a type of chocolate that is made from pure cocoa solids and does not contain any added sugar or milk solids
a confectionery material made from melted chocolate and corn syrup or other sweeteners, used in cake decorating
unprocessed or minimally processed chocolate made from cocoa beans that have not been roasted
a type of chocolate substitute made from a combination of cocoa powder, vegetable fats or oils, and sweeteners
a high-quality chocolate that has a higher percentage of cocoa solids and cocoa butter compared to regular chocolate
a flat, rectangular-shaped food made from chocolate that is usually divided into smaller pieces for easy consumption
a small, typically flat piece of chocolate used in baking or confectionery
a type of chocolate that contains a higher percentage of cocoa solids and less sugar, offering a balanced mix of bitterness and sweetness
a type of chocolate that contains a higher percentage of cocoa solids and less sugar than milk chocolate, but is sweeter than bittersweet chocolate
a type of confectionery that is made from a mixture of chocolate and other ingredients such as nuts, caramel, nougat or fruit
a collection of sweet items, such as candies, chocolates, and baked goods, usually made with sugar or other sweeteners
a sweet, spreadable confection made from sugar, corn syrup, egg whites, and flavorings, and is often used as a topping or filling for desserts
a soft sweet which is made of a thick substance produced by boiling sugar and then flavored
a type of hard candy that is flavored with lemon and often coated with sugar
a small sweet in the shape of a bean which is hard on the outside and soft on the inside
a type of confectionery that is made from sugar, corn syrup, and other sweeteners, and often flavored with natural or artificial flavorings
a hard and colored candy often with a fruity taste, which is made of boiled corn syrup and sugar
a type of hard, crunchy candy that is made by cooking sugar and nuts or seeds together until it hardens
a mass of sticky threads made by melting sugar, served on a stick
a soft sweet which is made by boiling butter and sugar together and flavoring it
a hard brown sweet made from sugar and butter boiled together
a soft sweet made from jelly flavored with fruit and covered with sugar
a type of hard and clear sweet which is made from boiled sugar
a kind of chewing gum that when blown takes the shape of a bubble
a mass of sticky threads made by melting sugar, served on a stick
a substance for chewing with different tastes such as strawberry, mint, etc.
a sweet made with nuts, seeds, and pieces of dried fruit, coated in sugar
a small colored ball of chewing gum, which is sometimes covered with sugar
a sweet that contains medicine or is flavored with fruit to treat sore throat
a sweet food made by cooking nuts in boiling sugar and used as a filling for chocolates
soft, chewy confectionery made from sugar, flavorings, colorings, and gelatin or gelling agents, often enjoyed as a sweet treat
a small, bear-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
a worm-shaped gummy candy made from sugar, flavorings, colorings, and gelatin or other gelling agents
small, colorful, fruit-flavored candies with a hard shell and a chewy center
