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Words Related to Foods and Drinks - Types of Drinks

Here you will learn some English words related to different types of drinks such as "smoothie", "mocktail", and "frappe".

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Words Related to Foods and Drinks
drinking water
[noun]
water that is safe to drink or use for food preparation, meeting government health standards for potability
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milk
[noun]
молоко
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smoothie
[noun]
смузі
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soft drink
[noun]
безалкогольні напої
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strong drink
[noun]
any alcoholic beverage, especially those with a high alcohol content considered intoxicating
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alcoholic drink
[noun]
алкогольний напій
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nonalcoholic
[adjective]
безалкогольний
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caffeinated
[adjective]
referring to a substance, typically a beverage or food, that contains caffeine
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cereal-based
[adjective]
made primarily from grains such as wheat, rice, corn, or oats
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cocktail
[noun]
коктейль
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mocktail
[noun]
a non-alcoholic beverage made by mixing various juices, sodas, or other non-alcoholic ingredients to create a cocktail-like drink without the addition of alcohol
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energy drink
[noun]
енергетичний напій
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sparkling water
[noun]
газована вода
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tonic water
[noun]
a carbonated soft drink that is flavored with quinine and sweetened with sugar or another sweetener
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distilled water
[noun]
water that has been boiled, collected as vapor, and then condensed back into a liquid to remove impurities and dissolved substances
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cider
[noun]
сидр
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beer
[noun]
пиво
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wine
[noun]
вино
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hard liquor
[noun]
міцний алкоголь
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carbonated
[adjective]
a liquid that has been infused with carbon dioxide gas, creating bubbles and giving it a fizzy texture and taste
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nightcap
[noun]
an alcoholic drink consumed before going to bed to help one relax and sleep better
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alcopop
[noun]
алкогольна поп
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booze
[noun]
випивка
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chaser
[noun]
винищувач
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drink
[noun]
напій
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firewater
[noun]
a colloquial term used to describe strong, high-alcohol content alcoholic beverages that can cause a burning sensation when consumed
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frappe
[noun]
a drink served with a lot of small pieces of ice
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hooch
[noun]
a term used to describe homemade or illegally distilled alcohol
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libation
[noun]
пиятика
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rotgut
[noun]
a slang term used to describe cheap, low-quality alcohol that is often high in alcohol content and can be dangerous to consume in large quantities
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sundowner
[noun]
захід сонця
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tipple
[noun]
a small amount of alcoholic beverage or a place where alcoholic drinks are served or consumed, such as a bar or a pub
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virgin
[adjective]
a non-alcoholic version of a cocktail or mixed drink, often called a "virgin cocktail" or "virgin drink"
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mixed drink
[noun]
a type of beverage made by combining two or more ingredients, often including alcohol
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infusion
[noun]
a medicine or drink made by soaking different types of herbs in boiling water
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malted milk
[noun]
солодове молоко
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milkshake
[noun]
молочний коктейль
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mineral water
[noun]
мінеральна вода
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protein shake
[noun]
протеїновий коктейль
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black
[adjective]
a type of coffee that is served without any milk, cream, or sweeteners and is known for its strong, bitter taste and rich aroma
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diet
[noun]
a version that is modified to have lower calories, sugar, fat, or other specific nutritional components for health or weight management purposes
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corked
[adjective]
закоркований
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decaffeinated
[adjective]
без кофеїну
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drinkable
[adjective]
питний
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dry
[adjective]
сухий
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effervescent
[adjective]
a type of drink that produces bubbles or fizz, often through the addition of carbon dioxide, creating a refreshing and invigorating texture and taste
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flat
[adjective]
плоский
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intoxicating
[adjective]
п'янкий
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isotonic
[adjective]
describing drink that contains extra salt and minerals to replace the ones a person loses during exercising or playing a sport
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neat
[adjective]
(particularly of alcoholic drinks) not mixed with anything
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straight
[adjective]
(of drinks, especially alcoholic drinks) with no other substance mixed into it
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cocoa
[noun]
какао
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white
[adjective]
coffee that is roasted at a lower temperature and for a shorter period of time than traditional dark roast coffee, resulting in a lighter color and milder, less bitter taste, often served with milk or cream
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still
[adjective]
негазований
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pousse-cafe
[noun]
a type of multi-layered drink made by carefully layering different colored liqueurs or cordials in a narrow, straight-sided glass
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brew
[noun]
a type of beverage that has been made by fermenting grains or other ingredients
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