음식과 음료 - 음료의 종류

water that is safe to drink or use for food preparation, meeting government health standards for potability

식수

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

우유

the liquid inside fruits and vegetables or the drink that we make from them

주스

a thick smooth drink made with crushed fruit, ice cream, yogurt, or milk

스무디

a cold and non-alcoholic drink that is usually carbonated

청량 음료

any alcoholic beverage, especially those with a high alcohol content considered intoxicating

강한 술

an alcoholic beverage that contains ethanol, which is a type of alcohol that can cause intoxication when consumed in excessive amounts

알코올 음료

(of drinks) without any alcohol

무알콜의

referring to a substance, typically a beverage or food, that contains caffeine

카페인 함유

made primarily from grains such as wheat, rice, corn, or oats

곡물 기반의

an alcoholic drink made by mixing several drinks together

칵테일

a non-alcoholic beverage made by mixing various juices, sodas, or other non-alcoholic ingredients to create a cocktail-like drink without the addition of alcohol

목테일

a drink containing a lot of sugar, caffeine, or other substances that makes one more active

에너지 음료

water which is carbonated or fizzy

탄산수

a carbonated soft drink that is flavored with quinine and sweetened with sugar or another sweetener

토닉워터

water that has been boiled, collected as vapor, and then condensed back into a liquid to remove impurities and dissolved substances

증류수

an alcoholic drink made from crushed apples

사이다

a drink that is alcoholic and made from different types of grain

맥주

a drink that is alcoholic and mostly made from grape juice

와인

an alcoholic beverage that is typically higher in alcohol content than regular beer or wine

강한 술

a liquid that has been infused with carbon dioxide gas, creating bubbles and giving it a fizzy texture and taste

탄산의

an alcoholic drink consumed before going to bed to help one relax and sleep better

자기 전 음료

a drink which is fizzy, sweet, and contains alcohol

알코팝

an alcoholic beverage, especially the type containing high amounts of alcohol

알코올

a beverage consumed right after a different one, often used to help with the taste of a strong or unpleasant drink

체이서

alcohol or an alcoholic beverage, commonly consumed in social gatherings

음료

a colloquial term used to describe strong, high-alcohol content alcoholic beverages that can cause a burning sensation when consumed

불의 물

a drink served with a lot of small pieces of ice

프라페

a term used to describe homemade or illegally distilled alcohol

홈메이드 술

the act of pouring out a liquid as an offering to a deity or spirit, or any type of beverage that is consumed in celebration or as part of a ritual

희생제

a slang term used to describe cheap, low-quality alcohol that is often high in alcohol content and can be dangerous to consume in large quantities

저급 술

a type of alcoholic drink typically consumed in the early evening, often while watching the sunset

썬다운어

a small amount of alcoholic beverage or a place where alcoholic drinks are served or consumed, such as a bar or a pub

작은 음료

a non-alcoholic version of a cocktail or mixed drink, often called a "virgin cocktail" or "virgin drink"

무알콜의

a type of beverage made by combining two or more ingredients, often including alcohol

혼합 음료

a medicine or drink made by soaking different types of herbs in boiling water

우려낸 차

a drink made with dried milk, malt, water and sometimes sugar or chocolate or ice cream, served hot or cold

맥아 우유

a cold smooth drink made by mixing milk and ice-cream with fruits, chocolate, etc. as flavor

밀크셰이크

water from underground that contains minerals and gasses, usually bottled and sold

광천수

a drink that is high in protein and is similar to milkshake, consumed to increase energy level, lose weight, or gain muscle

단백질 쉐이크

(of tea or coffee) served without any added milk, cream, or sweeteners

블랙

a version that is modified to have lower calories, sugar, fat, or other specific nutritional components for health or weight management purposes

다이어트

(of wine) contaminated by a faulty cork, resulting in an unpleasant odor or taste in the wine

코르크가 든

(of tea or coffee) having had caffeine completely or partly removed

카페인 없는

(of a drink) suitable or safe for consuming

마실 수 있는

(of alcohol, especially wine) having little to no sweetness

드라이

a type of drink that produces bubbles or fizz, often through the addition of carbon dioxide, creating a refreshing and invigorating texture and taste

거품이 이는

(of a fizzy drink) not having bubbles anymore

평평한

refers to a type of drink that contains high levels of alcohol and can cause impairment or intoxication if consumed in excess

취하게 하는

describing drink that contains extra salt and minerals to replace the ones a person loses during exercising or playing a sport

이소토닉

(particularly of alcoholic drinks) not mixed with anything

혼합되지 않은

(of drinks, especially alcoholic drinks) with no other substance mixed into it

순수한

a hot or cold beverage made from cocoa powder, milk or water, and sweetener, such as sugar

코코아

describing tea or coffee that is served with milk or cream

화이트 커피

(of a drink) not having bubbles in it

탄산이 없는

a type of multi-layered drink made by carefully layering different colored liqueurs or cordials in a narrow, straight-sided glass

푸스 카페

a type of beverage that has been made by fermenting grains or other ingredients

맥주