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음식과 음료 - 음료의 종류

여기서는 "smoothie", "mocktail", "frappe"와 같은 다양한 종류의 음료와 관련된 영어 단어를 배우게 됩니다.

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Words Related to Foods and Drinks

water that is safe to drink or use for food preparation, meeting government health standards for potability

식수, 음용수

식수, 음용수

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milk
[명사]

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

우유, 밀크

우유, 밀크

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juice
[명사]

the liquid inside fruits and vegetables or the drink that we make from them

주스, 즙

주스, 즙

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smoothie
[명사]

a thick smooth drink made with crushed fruit, ice cream, yogurt, or milk

스무디, 과일 스무디

스무디, 과일 스무디

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soft drink
[명사]

a cold and non-alcoholic drink that is usually carbonated

청량 음료, 소다

청량 음료, 소다

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strong drink
[명사]

any alcoholic beverage, especially those with a high alcohol content considered intoxicating

강한 술, 고도주

강한 술, 고도주

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an alcoholic beverage that contains ethanol, which is a type of alcohol that can cause intoxication when consumed in excessive amounts

주류, 알콜 음료

주류, 알콜 음료

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nonalcoholic
[형용사]

(of drinks) without any alcohol

무알콜의, 비알콜의

무알콜의, 비알콜의

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caffeinated
[형용사]

referring to a substance, typically a beverage or food, that contains caffeine

카페인이 든, 카페인 함유의

카페인이 든, 카페인 함유의

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cereal-based
[형용사]

made primarily from grains such as wheat, rice, corn, or oats

곡물 기반의, 곡물로 만든

곡물 기반의, 곡물로 만든

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cocktail
[명사]

an alcoholic drink made by mixing several drinks together

칵테일, 혼합주

칵테일, 혼합주

Ex: He ordered a cocktail with rum , pineapple juice , and grenadine at the bar .
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mocktail
[명사]

a non-alcoholic beverage made by mixing various juices, sodas, or other non-alcoholic ingredients to create a cocktail-like drink without the addition of alcohol

무알콜 칵테일, 모크테일

무알콜 칵테일, 모크테일

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energy drink
[명사]

a drink containing a lot of sugar, caffeine, or other substances that makes one more active

에너지 음료,  에너지 드링크

에너지 음료, 에너지 드링크

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water which is carbonated or fizzy

탄산수, 스파클링 워터

탄산수, 스파클링 워터

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tonic water
[명사]

a carbonated soft drink that is flavored with quinine and sweetened with sugar or another sweetener

토닉 워터, 탄산수 (퀴닌 첨가)

토닉 워터, 탄산수 (퀴닌 첨가)

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water that has been boiled, collected as vapor, and then condensed back into a liquid to remove impurities and dissolved substances

증류수, 정제수

증류수, 정제수

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cider
[명사]

an alcoholic drink made from crushed apples

사이다, 애플 사이다

사이다, 애플 사이다

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beer
[명사]

a drink that is alcoholic and made from different types of grain

맥주, 비어

맥주, 비어

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wine
[명사]

a drink that is alcoholic and mostly made from grape juice

와인, 포도주

와인, 포도주

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hard liquor
[명사]

an alcoholic beverage that is typically higher in alcohol content than regular beer or wine

강한 주류, 스피리츠

강한 주류, 스피리츠

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carbonated
[형용사]

a liquid that has been infused with carbon dioxide gas, creating bubbles and giving it a fizzy texture and taste

탄산의, 탄산이 함유된

탄산의, 탄산이 함유된

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nightcap
[명사]

an alcoholic drink consumed before going to bed to help one relax and sleep better

밤술, 자기 전에 마시는 술

밤술, 자기 전에 마시는 술

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alcopop
[명사]

a drink which is fizzy, sweet, and contains alcohol

알콜팝, 알코홀팝

알콜팝, 알코홀팝

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booze
[명사]

an alcoholic beverage, especially the type containing high amounts of alcohol

술, 주류

술, 주류

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chaser
[명사]

a beverage consumed right after a different one, often used to help with the taste of a strong or unpleasant drink

체이서, 사이드 드링크

체이서, 사이드 드링크

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drink
[명사]

alcohol or an alcoholic beverage, commonly consumed in social gatherings

음료, 술

음료, 술

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firewater
[명사]

a colloquial term used to describe strong, high-alcohol content alcoholic beverages that can cause a burning sensation when consumed

화주 (Hwajoo), 강한 술 (Ganghan sul)

화주 (Hwajoo), 강한 술 (Ganghan sul)

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frappe
[명사]

a drink served with a lot of small pieces of ice

프라페, 차가운 음료

프라페, 차가운 음료

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hooch
[명사]

a term used to describe homemade or illegally distilled alcohol

호치, 가정용 주류

호치, 가정용 주류

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libation
[명사]

the act of pouring out a liquid as an offering to a deity or spirit, or any type of beverage that is consumed in celebration or as part of a ritual

헌혈, 제의식 음료

헌혈, 제의식 음료

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rotgut
[명사]

a slang term used to describe cheap, low-quality alcohol that is often high in alcohol content and can be dangerous to consume in large quantities

저급 술, 값싼 독주

저급 술, 값싼 독주

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sundowner
[명사]

a type of alcoholic drink typically consumed in the early evening, often while watching the sunset

선셋 음료, 저녁 술

선셋 음료, 저녁 술

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tipple
[명사]

a small amount of alcoholic beverage or a place where alcoholic drinks are served or consumed, such as a bar or a pub

음주, 술집

음주, 술집

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virgin
[형용사]

a non-alcoholic version of a cocktail or mixed drink, often called a "virgin cocktail" or "virgin drink"

버진 (virgin), 논알콜 (non-alcohol)

버진 (virgin), 논알콜 (non-alcohol)

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mixed drink
[명사]

a type of beverage made by combining two or more ingredients, often including alcohol

혼합 음료, 칵테일

혼합 음료, 칵테일

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infusion
[명사]

a medicine or drink made by soaking different types of herbs in boiling water

우려내기, 차

우려내기, 차

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malted milk
[명사]

a drink made with dried milk, malt, water and sometimes sugar or chocolate or ice cream, served hot or cold

맥아우유, 맥아밀크

맥아우유, 맥아밀크

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milkshake
[명사]

a cold smooth drink made by mixing milk and ice-cream with fruits, chocolate, etc. as flavor

밀크쉐이크, 우유쉐이크

밀크쉐이크, 우유쉐이크

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water from underground that contains minerals and gasses, usually bottled and sold

광천수, 미네랄 워터

광천수, 미네랄 워터

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a drink that is high in protein and is similar to milkshake, consumed to increase energy level, lose weight, or gain muscle

단백질 쉐이크, 단백질 음료

단백질 쉐이크, 단백질 음료

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black
[형용사]

(of tea or coffee) served without any added milk, cream, or sweeteners

블랙, 무설탕

블랙, 무설탕

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diet
[명사]

a version that is modified to have lower calories, sugar, fat, or other specific nutritional components for health or weight management purposes

다이어트, 식이요법

다이어트, 식이요법

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corked
[형용사]

(of wine) contaminated by a faulty cork, resulting in an unpleasant odor or taste in the wine

코르크 맛이 난, 코르크가 문제인

코르크 맛이 난, 코르크가 문제인

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decaffeinated
[형용사]

(of tea or coffee) having had caffeine completely or partly removed

디카페인된 (디카페인 커피), 카페인 제거된 (차 또는 커피)

디카페인된 (디카페인 커피), 카페인 제거된 (차 또는 커피)

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drinkable
[형용사]

(of a drink) suitable or safe for consuming

마실 수 있는, 음용 가능한

마실 수 있는, 음용 가능한

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dry
[형용사]

(of alcohol, especially wine) having little to no sweetness

드라이한, 건조한

드라이한, 건조한

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effervescent
[형용사]

a type of drink that produces bubbles or fizz, often through the addition of carbon dioxide, creating a refreshing and invigorating texture and taste

탄산의, 거품이 나는

탄산의, 거품이 나는

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flat
[형용사]

(of a fizzy drink) not having bubbles anymore

탄산이 빠진, 거품이 없는

탄산이 빠진, 거품이 없는

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intoxicating
[형용사]

refers to a type of drink that contains high levels of alcohol and can cause impairment or intoxication if consumed in excess

알콜이 함유된, 취하게 하는

알콜이 함유된, 취하게 하는

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isotonic
[형용사]

describing drink that contains extra salt and minerals to replace the ones a person loses during exercising or playing a sport

이소토닉, 이소토닉한

이소토닉, 이소토닉한

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neat
[형용사]

(particularly of alcoholic drinks) not mixed with anything

언혼합의, 순수한

언혼합의, 순수한

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straight
[형용사]

(of an alcoholic drink) served without mixers, ice, or water

Ex: She took her straight.
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cocoa
[명사]

a hot or cold beverage made from cocoa powder, milk or water, and sweetener, such as sugar

코코아, 핫초코

코코아, 핫초코

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white
[형용사]

(of tea or coffee) served with milk or cream

화이트 커피, 우유 커피

화이트 커피, 우유 커피

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still
[형용사]

(of a drink) not having bubbles in it

비거품의, 안개소프트의

비거품의, 안개소프트의

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pousse-cafe
[명사]

a type of multi-layered drink made by carefully layering different colored liqueurs or cordials in a narrow, straight-sided glass

푸스카페, 다층 음료

푸스카페, 다층 음료

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brew
[명사]

a type of beverage that has been made by fermenting grains or other ingredients

맥주 (maekju), 양조주 (yangjoju)

맥주 (maekju), 양조주 (yangjoju)

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