খাবার এবং পানীয় - পানীয়ের প্রকারভেদ

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

the liquid inside fruits and vegetables or the drink that we make from them

a thick smooth drink made with crushed fruit, ice cream, yogurt, or milk

a cold and non-alcoholic drink that is usually carbonated

(of drinks) without any alcohol

an alcoholic drink made by mixing several drinks together

a drink containing a lot of sugar, caffeine, or other substances that makes one more active

water which is carbonated or fizzy

an alcoholic drink made from crushed apples

a drink that is alcoholic and made from different types of grain

a drink that is alcoholic and mostly made from grape juice

an alcoholic beverage, especially the type containing high amounts of alcohol

alcohol or an alcoholic beverage, commonly consumed in social gatherings

a drink served with a lot of small pieces of ice

a cold smooth drink made by mixing milk and ice-cream with fruits, chocolate, etc. as flavor

water from underground that contains minerals and gasses, usually bottled and sold

(of tea or coffee) served without any added milk, cream, or sweeteners

(of tea or coffee) having had caffeine completely or partly removed

(of a drink) suitable or safe for consuming

(of alcohol, especially wine) having little to no sweetness

a type of drink that produces bubbles or fizz, often through the addition of carbon dioxide, creating a refreshing and invigorating texture and taste

(of a fizzy drink) not having bubbles anymore

a hot or cold beverage made from cocoa powder, milk or water, and sweetener, such as sugar

(of tea or coffee) served with milk or cream

(of a drink) not having bubbles in it