freezer
[noun]
an electrical container that can store food for a long time at a temperature that is very low
microwave
[noun]
a kitchen appliance that uses electromagnetic waves to quickly heat or cook food
juicer
[noun]
an electric kitchen tool used for removing the juice of fruits and vegetables
slow cooker
[noun]
an electric appliance which is used for cooking meat or vegetables at a low temperature in liquid
electric kettle
[noun]
a kitchen appliance used for boiling water quickly and efficiently, usually made of metal or plastic and equipped with a heating element, a water-level indicator, and an automatic shut-off feature
stand mixer
[noun]
a kitchen appliance used for mixing, kneading, and whisking ingredients, featuring a motorized unit with a rotating attachment and a bowl that sits on a stand
bread maker
[noun]
a kitchen appliance designed for making bread, featuring a built-in mixing and kneading mechanism, a heating element, and a baking pan
fryer
[noun]
a kitchen appliance used for deep frying food items by immersing them in hot oil or fat
ice maker
[noun]
a machine used for producing ice cubes, typically found in refrigerators or as standalone units
oven
[noun]
a box-shaped piece of equipment with a front door that is usually part of a stove, used for baking, cooking, or heating food
pressure cooker
[noun]
a pot that has a tight lid and can quickly cook food using high-pressure steam
ice cream maker
[noun]
a machine used for freezing and mixing ice cream, sorbet, and frozen yogurt, with a motorized unit, a mixing paddle, and a container for the mixture
electric grill
[noun]
a kitchen appliance used for grilling food, typically featuring a heating element that is powered by electricity and can be used indoors or outdoors, with a cooking surface made of metal or ceramic
air fryer
[noun]
a kitchen appliance that uses hot air circulation to cook food quickly and evenly
food dehydrator
[noun]
a kitchen appliance used for drying and preserving food, typically featuring trays or shelves for placing sliced or chopped food
water dispenser
[noun]
a device or appliance that provides a convenient source of drinking water
handheld mixer
[noun]
a portable kitchen appliance used for mixing and blending ingredients, typically featuring a motorized body with a handle, one or two beaters or whisks, and speed controls
espresso machine
[noun]
a machine that brews coffee by forcing pressurized water near boiling point through a "puck" of ground coffee and a filter to produce a thick, concentrated coffee called espresso
toaster oven
[noun]
an electrical appliance, designed like a small oven that can function as an oven or a toaster
blender food processor combo
[noun]
a multifunctional kitchen appliance that combines the functions of both a blender and a food processor in one unit
electric can opener
[noun]
a kitchen appliance that automatically opens cans using a motorized blade to cut through the lid, making it a convenient alternative to manual can openers
popcorn maker
[noun]
a device that uses hot air or oil to pop kernels of corn into popcorn
indoor smoker
[noun]
a kitchen appliance that is used to smoke food, such as meats, fish, and vegetables, using wood chips or other smoking materials
wine cooler
[noun]
a refrigeration unit designed specifically to store and chill wine bottles at the optimal temperature
beverage cooler
[noun]
a device used to keep beverages, such as sodas, juices, and energy drinks, at a cool and consistent temperature
tea maker
[noun]
a device that is used to brew tea by steeping tea leaves or tea bags in hot water
range hood
[noun]
an electrical device fixed above the stove that can remove smoke, steam, or unpleasant smells in the kitchen
hot plate
[noun]
a portable electric appliance used for cooking or heating food and liquids
pasta maker
[noun]
a kitchen appliance used for making pasta from scratch, typically by rolling and cutting dough to create various types of pasta shapes
egg cooker
[noun]
a kitchen appliance designed to boil or steam eggs to a desired level of doneness
electric knife
[noun]
a kitchen tool that uses an electric motor to power two serrated blades that move back and forth to quickly and easily cut through meats, breads, and other foods
convection oven
[noun]
an oven in which hot air moves around, using its fan, to heat all sides of the food inside
steamer
[noun]
a container with small holes used for cooking food in steam by putting it over a saucepan of boiling water
grinder
[noun]
a machine used for crushing or breaking food such as pepper, coffee, etc. into powder or very small pieces
electric mixer
[noun]
a kitchen appliance that is used for mixing, beating, and whisking ingredients in food preparation
meat slicer
[noun]
a kitchen appliance used for slicing meat or other foods into thin, even slices.
burr mill
[noun]
a type of coffee grinder that uses burrs to crush coffee beans into consistent particle sizes for brewing
Remoska
[noun]
an electric table-top cooker that uses radiant heat from the lid and sides to cook food
deep-fat fryer
[noun]
a kitchen appliance used to heat and fry foods in hot oil, often used for making fried foods such as French fries, chicken, and fish
smoothie maker
[noun]
a kitchen appliance used to blend fruits, vegetables, and other ingredients into smoothies
waffle iron
[noun]
a kitchen appliance used to cook waffle batter between two hot plates, creating crispy, grid-patterned waffles
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