Face2face - Intermediate - Unit 8 - 8B

any object that can be used to store something in, such as a bottle, box, etc.

a glass or plastic container that has a narrow neck and is used for storing drinks or other liquids

something made of leather, cloth, plastic, or paper that we use to carry things in, particularly when we are traveling or shopping

a metal container in which dry food is stored and sold

a container, usually with four sides, a bottom, and a lid, that we use for moving or keeping things

a container, made of metal, used for storing food or drink

a nonmetal element that can be found in all organic compounds and living things

a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.

a small bag typically made of paper, plastic, etc., that can contain various things, such as tea, sugar, or spices

the white liquid we get from cows, sheep, or goats that we drink and use for making cheese, butter, etc.

a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food

a type of large fish that is found in warm seas

a small, crisp, sweet baked good, often containing ingredients like chocolate chips, nuts, or dried fruit

a small piece of food that contains sugar and sometimes chocolate

available food products that are specifically formulated for cats and are usually made from a combination of meat, grains, and vitamins and minerals

a liquid beverage made from the extraction of juice from oranges, often consumed as a refreshing drink

a drink that is alcoholic and made from different types of grain

a sweetened food made from cooked lemons, oranges, etc., used as a spread or filling

a cold sauce made from tomatoes, which has a thick texture and is served with some food

liquid food we make by cooking things like meat, fish, or vegetables in water

a food prepared from roasted, ground cacao beans

a round vegetable that grows beneath the ground, has light brown skin, and is used cooked or fried

a seed growing in long pods on a climbing plant, eaten as a vegetable

an oil that is pale yellow or green, made from olives, and often used in salads or for cooking

a piece of soft thin paper that is disposable and is used for cleaning

a drink made with water, sugar, and lemon juice

a thin, round piece of potato, cooked in hot oil and eaten cold as a snack