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Comidas y Bebidas - Comida india

Aquí aprenderá los nombres de diferentes comidas indias en inglés, como "biryani", "dal" y "panipuri".

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Words Related to Foods and Drinks
biryani
[Sustantivo]

a South Asian mixed rice dish that typically includes spices, herbs, vegetables, and meat or fish

biryani, plato de biryani

biryani, plato de biryani

korma
[Sustantivo]

‌a dish made with meat or fish and cream or yogurt, originated in South Asia

korma, kurma

korma, kurma

curry
[Sustantivo]

a variety of dishes originating from South Asia, typically made with meat, vegetables, etc., cooked in a hot sauce and then served with rice

curry

curry

rogan josh
[Sustantivo]

‌a spicy dish of meat cooked in a tomato sauce, originated in South Asia

rogan josh

rogan josh

vindaloo
[Sustantivo]

a very spicy dish of meat marinated in vinegar and garlic

Vindaloo

Vindaloo

butter chicken
[Sustantivo]

a popular Indian dish made with marinated and grilled chicken cooked in a creamy tomato-based sauce with a hint of butter and various spices

pollo al mantequilla, pollo a la mantequilla

pollo al mantequilla, pollo a la mantequilla

matar paneer
[Sustantivo]

a vegetarian Indian dish made with green peas and paneer cooked in a spiced tomato-based sauce

matar paneer, plato de matar paneer

matar paneer, plato de matar paneer

tandoori chicken
[Sustantivo]

a popular Indian dish made by marinating chicken in yogurt and spices, then traditionally cooked in a clay oven called a tandoor

pollo tandoori, pollo a la tandoor

pollo tandoori, pollo a la tandoor

aloo gobi
[Sustantivo]

a popular North Indian vegetarian dish made with potatoes (aloo) and cauliflower (gobi) cooked with spices

aloo gobi, platillo de aloo gobi

aloo gobi, platillo de aloo gobi

balti
[Sustantivo]

‌a dish of meat or vegetables cooked and served in a two-handled pan, originated in South Asia

balti

balti

bhaji
[Sustantivo]

a type of spicy food that consists of vegetables fried in a mixture of liquid and flour, originated in India

Bhujia, Aloo Bhujia

Bhujia, Aloo Bhujia

dal
[Sustantivo]

a dish made from lentils or split pulses that are typically cooked with spices, tomatoes, and sometimes vegetables

dal, dahl

dal, dahl

khichdi
[Sustantivo]

a South Asian dish made from rice and lentils cooked together with spices

khichdi, quichdi

khichdi, quichdi

Madras curry
[Sustantivo]

a South Indian dish characterized by a rich, spicy, and tangy sauce

curry de Madrás, curry madras

curry de Madrás, curry madras

a popular Indian dish made with marinated and grilled chicken pieces cooked in a creamy tomato-based sauce

pollo tikka masala, tikka masala de pollo

pollo tikka masala, tikka masala de pollo

pilaf
[Sustantivo]

a seasoned rice dish that is typically made by cooking rice in a seasoned broth or stock and may include vegetables, meat, or seafood

pilaf, pilafo

pilaf, pilafo

thali
[Sustantivo]

a traditional Indian meal that consists of a variety of dishes served on a single plate

thali, plato variado

thali, plato variado

nihari
[Sustantivo]

a slow-cooked stew made from meat (typically beef) and spices

nihari, estofado de carne

nihari, estofado de carne

rasam
[Sustantivo]

a tangy and spicy South Indian soup made from tamarind, lentils, and a blend of spices

rasam, sopa amarga y picante

rasam, sopa amarga y picante

kachori
[Sustantivo]

a deep-fried, savory pastry filled with spiced lentil, pea, or potato filling, often served with chutney or yogurt

kachori, pastelito de kachori

kachori, pastelito de kachori

bhelpuri
[Sustantivo]

a popular Indian street food dish made with puffed rice, vegetables, chutneys, and spices

bhelpuri, bhelpuri (plato callejero indio)

bhelpuri, bhelpuri (plato callejero indio)

laal maas
[Sustantivo]

a spicy meat curry dish from Rajasthan, India, made with tender morsels of meat (usually lamb) cooked in a rich and fiery red chili gravy

curry de carne picante, curry de cordero rojo

curry de carne picante, curry de cordero rojo

phirni
[Sustantivo]

a creamy, thick rice pudding dessert made with ground rice, milk, sugar, and flavored with cardamom, saffron, and nuts

phirni, pudding de arroz

phirni, pudding de arroz

muthia
[Sustantivo]

a traditional Gujarati snack made from coarsely ground chickpea flour and spices, shaped into small dumplings or logs, and then steamed or fried until cooked

muthia, bocadillo de muthia

muthia, bocadillo de muthia

kadai paneer
[Sustantivo]

a popular Indian dish made with paneer (cottage cheese) cooked in a spicy tomato-based gravy

kadai paneer, paneer al estilo kadai

kadai paneer, paneer al estilo kadai

kheer
[Sustantivo]

a traditional Indian dessert made with rice, milk, sugar, and often flavored with cardamom, saffron, and nuts

kheer, pudín de arroz

kheer, pudín de arroz

kofta
[Sustantivo]

a Middle Eastern or South Asian dish of meat, fish or cheese mixed with spices and shaped into balls; one of these balls

Kofta

Kofta

panipuri
[Sustantivo]

Indian street food with crispy puris, spiced potato mixture, tangy tamarind chutney, and flavored water

panipuri, pani puri

panipuri, pani puri

shahi paneer
[Sustantivo]

a creamy and rich Indian curry made with paneer, nuts, and spices

paneer shahi, shahi paneer

paneer shahi, shahi paneer

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