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Le livre Four Corners 4 - Unité 3 Leçon D

Vous trouverez ici le vocabulaire de l'unité 3, leçon D du livre de cours Four Corners 4, tel que « laboratoire », « population », « durable », etc.

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Four Corners 4
future
[nom]

the time that will come after the present or the events that will happen then

avenir

avenir

a type of food made from yellow and dried pieces of corn, eaten for breakfast often with milk

flocon de maïs, céréales de maïs

flocon de maïs, céréales de maïs

honey
[nom]

a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food

miel

miel

the number of people who live in a particular city or country

population

population

a place where people do scientific experiments, manufacture drugs, etc.

laboratoire

laboratoire

cow
[nom]

a large farm animal that we keep to use its milk or its meat

bœuf, vache

bœuf, vache

someone who avoids eating meat

végétarien, végétarienne

végétarien, végétarienne

sustainable
[Adjectif]

able to continue for a long period of time

durable

durable

a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth

nutriment, élément nutritif

nutriment, élément nutritif

Ex: Lack of nutrients can lead to health problems .
balanced
[Adjectif]

evenly distributed or in a state of stability

équilibré

équilibré

to design, build, or plan something systematically and skillfully, especially using scientific principles and technical knowledge

concevoir, ingénier

concevoir, ingénier

beef
[nom]

meat that is from a cow

bœuf

bœuf

liquid
[nom]

a substance such as water that flows freely, unlike a gas or a solid

liquide

liquide

to improve something by adding something to it

compléter

compléter

handful
[nom]

an amount that fits in a hand

une poignée, une main pleine

une poignée, une main pleine

grub
[nom]

basic and hearty food

nourriture, repas copieux

nourriture, repas copieux

worm
[nom]

a small soft-bodied animal with an elongated body that lacks limbs and eyes

ver

ver

bug
[nom]

any type of small insect

punaise

punaise

an amount that a glass can contain

un verre plein, un contenu de verre

un verre plein, un contenu de verre

algae
[nom]

plants without true roots, leaves, or stems, which grow in or near a body of water, such as seaweeds

algues

algues

Ex: The scientists studied various types algae to understand their potential for biofuel production .
to dip
[verbe]

to momentarily put something into a liquid

tremper

tremper

fork
[nom]

an object with a handle and three or four sharp points that we use for picking up and eating food

fourchette

fourchette

to flavor
[verbe]

to improve or change the taste of a dish by adding spices, vegetables, etc. to it

goûter

goûter

jar
[nom]

a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.

bocal, pot

bocal, pot

Ex: With a gentle twist , she opened the jar, savoring its golden sweetness as it flowed onto her toast .
oil
[nom]

a liquid that is smooth and thick, made from animals or plants, and used in cooking

huile

huile

finally
[Adverbe]

used to introduce the last event or item in a series of related things

enfin

enfin

printer
[nom]

a machine, particularly one connected to a computer, that prints text or pictures onto paper

imprimante

imprimante

Ex: The school 's computer lab has printers for student use .
secret
[nom]

a thing or fact that is known and seen by only one person or a few people and hidden from others

secret, secrets

secret, secrets

already
[Adverbe]

before the present or specified time

déjà

déjà

Ex: He already read that book twice .
available
[Adjectif]

ready for being used or acquired

disponible

disponible

a process or state in which something becomes more advanced, stronger, etc.

développement

développement

Le livre Four Corners 4
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