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本 Four Corners 4 - ユニット3レッスンD
ここでは、Four Corners 4コースブックのユニット3レッスンDからの語彙、例えば「研究所」、「人口」、「持続可能な」などを見つけることができます。
レビュー
フラッシュカード
綴り
クイズ
the time that will come after the present or the events that will happen then
未来, 将来
a type of food made from yellow and dried pieces of corn, eaten for breakfast often with milk
コーンフレーク, トウモロコシのシリアル
a sweet, sticky, thick liquid produced by bees that is yellow or brown and we can eat as food
蜂蜜, はちみつ
the number of people who live in a particular city or country
人口
a place where people do scientific experiments, manufacture drugs, etc.
実験室, ラボ
a large farm animal that we keep to use its milk or its meat
牛, 畜牛
someone who avoids eating meat
ベジタリアン, 菜食主義者
able to continue for a long period of time
持続可能な, 長続きする
a substance found in food such as meat, eggs, seeds, etc. which is an essential part of the diet and keeps the body strong and healthy
タンパク質
a substance such as a vitamin, protein, fat, etc. that is essential for good health and growth
栄養素, 栄養分
evenly distributed or in a state of stability
バランスの取れた, 安定した
to design, build, or plan something systematically and skillfully, especially using scientific principles and technical knowledge
設計する, 工学する
meat that is from a cow
牛肉, ビーフ
a substance such as water that flows freely, unlike a gas or a solid
液体
to improve something by adding something to it
補う, 追加する
an amount that fits in a hand
一握り, 手一杯
basic and hearty food
基本的で心のこもった食べ物, 飯
a small soft-bodied animal with an elongated body that lacks limbs and eyes
虫, ミミズ
any type of small insect
虫, 昆虫
an amount that a glass can contain
グラス一杯, グラスに入る量
plants without true roots, leaves, or stems, which grow in or near a body of water, such as seaweeds
藻類, 水生植物
to momentarily put something into a liquid
浸す, つける
an object with a handle and three or four sharp points that we use for picking up and eating food
フォーク, 熊手
to improve or change the taste of a dish by adding spices, vegetables, etc. to it
味付けする, 風味を加える
a container with a wide opening and a lid, typically made of glass or ceramic, used to store food such as honey, jam, pickles, etc.
瓶, 壺
a liquid that is smooth and thick, made from animals or plants, and used in cooking
油, 植物油
used to introduce the last event or item in a series of related things
最後に, ついに
a machine, particularly one connected to a computer, that prints text or pictures onto paper
プリンター, 印刷機
a thing or fact that is known and seen by only one person or a few people and hidden from others
秘密, 内緒
before the present or specified time
すでに, 以前に
ready for being used or acquired
利用可能な, 空いている
a process or state in which something becomes more advanced, stronger, etc.
開発
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