Buku Total English - Pra-menengah - Unit 3 - Pelajaran 2

cooked with dry heat, particularly in an oven

dipanggang, dimasak

cooked in extremely hot liquids

direbus, dimasak dalam air panas

(of food) recently harvested, caught, or made

segar, segar

cooked in very hot oil

goreng, digoreng

having been cooked over direct heat, often on a grill, resulting in a charred or seared exterior

dipanggang, dimasak dengan grill

related to foods that have not been exposed to heat or any form of cooking

mentah

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

panggang, serut

having a strong taste that gives your mouth a pleasant burning feeling

pedas, berempah

containing sugar or having a taste that is like sugar

manis, manis sekali

pleasing or agreeable to the sense of taste

lezat, nikmat