Buku Total English - Pra-menengah - Unit 3 - Pelajaran 2

cooked with dry heat, particularly in an oven

dipanggang

cooked in extremely hot liquids

rebus

(of food) recently harvested or produced

segar

cooked in very hot oil

goreng

cooked on a fire

dipanggang

(of food) not cooked

mentah

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

panggang

having a strong taste that gives your mouth a pleasant burning feeling

pedas

containing sugar or having a taste that is like sugar

manis

pleasing or agreeable to the sense of taste

gurih