Gesamtenglisch – Vorstufe Mittelstufe - Einheit 3 ​​– Lektion 2

cooked with dry heat, particularly in an oven

gebacken

cooked in extremely hot liquids

gekocht

(of food) recently harvested, caught, or made

frisch

cooked in very hot oil

gefroren

cooked on a fire

gegrillt

(of food) not cooked

roh

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

geröstet

having a strong taste that gives your mouth a pleasant burning feeling

scharf

containing sugar or having a taste that is like sugar

süß

pleasing or agreeable to the sense of taste

herzhaft