Könyv: Total English - Középhaladó - 3. egység – 2. lecke

cooked with dry heat, particularly in an oven

sütött

cooked in extremely hot liquids

főtt

(of food) recently harvested, caught, or made

friss

cooked in very hot oil

sült

cooked on a fire

grillezett

(of food) not cooked

nyers

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

sült

having a strong taste that gives your mouth a pleasant burning feeling

csípős

containing sugar or having a taste that is like sugar

édes

pleasing or agreeable to the sense of taste

ízletes