Kabuuang English - Pre-intermediate - Yunit 3 - Aralin 2

cooked with dry heat, particularly in an oven

na-bake

cooked in extremely hot liquids

pinakuluan

(of food) recently harvested, caught, or made

sariwa

cooked in very hot oil

pinirito

cooked on a fire

inihaw

(of food) not cooked

hilaw

(of food) cooked in an oven or over an open flame until the food is browned on the outside and cooked through on the inside

inihaw

having a strong taste that gives your mouth a pleasant burning feeling

maanghang

containing sugar or having a taste that is like sugar

matamis

pleasing or agreeable to the sense of taste

masarap