Casă și Grădină - Ustensile de Gătit și Coacere
Aici veți învăța câteva cuvinte în engleză legate de ustensile de bucătărie și de coacere, cum ar fi "tigaie", "tavă de copt" și "castron pentru amestecat".
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a flat, rectangular metal pan that is used for baking and cooking food in the oven
tavă de copt, plăcință
a shallow, rectangular or round dish used for baking food in the oven, typically made of glass, ceramic, or metal
tavă de copt, formă de copt
a cookware that is used for slow-cooking meat or vegetables on the stovetop or in the oven, typically has a heavy lid that helps to trap moisture and flavor while cooking
oală de gătit lent
a deep, wide-bellied, ceramic or earthenware cooking pot, typically with a lid, designed for slow-cooking baked bean dishes and other hearty stews in the oven
oală pentru fasole, vas de lut pentru fasole
a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods
tavă de prăjit tort, formă de tort
a baking dish used for making bread and similar baked goods in a rectangular or square shape
formă pentru pâine, tavă pentru pâine
a large deep container with a lid in which food can be cooked in an oven
casserole, oală
a deep-sided frying pan used to make French fries or chips, often featuring a wire basket that can be lowered into the hot oil for frying and lifted out for draining excess oil
friteuză, tigaie pentru cartofi prăjiți
a cooking tool that allows for gentle heating and melting of foods by using two pans, with the lower pan holding water and the upper pan holding the food
baie marie, dublu cazan
a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods
tigaie, frigare
a type of frying pan with raised ridges or grooves on the cooking surface that simulate the char marks of an outdoor grill
tigaie de grătar, tigaie pentru grătar
the removable cover at the top of a container
capac, acoperiș
a bowl typically used in cooking and baking for combining ingredients
castron de amestecat, bol pentru amestecat
a container or form used to shape food or other materials by pouring them in while liquid, which then hardens into the container's shape
matriță, matriță de copt
a metal container with a long handle and a lid, used for cooking
tigaie, oală
a thick, usually round or rectangular stone slab used for baking pizzas in an oven
piatră pentru pizza, placă de pizza din piatră
a container which is round, deep, and typically made of metal, used for cooking
oală, cazan
a pan or tray used for cooking meat, poultry, and vegetables
tavă de copt, platou pentru prăjit
a round metal container, which is deep and has a long handle and a lid, used for cooking
oală, caserolă
a small, individual serving dish, often made of ceramic or glass, used for baking or serving individual portions of food
ramekin, vas mic de servit individual
a deep cooking pot with two handle and a lid, typically used for making sauces, stews, and soups
oală pentru sosuri, oală
a pan in the shape of a bowl, especially used for making Chinese dish
wok, tigaie chinezească
a cooking pan that has a flat bottom and tall, straight sides, and is used for sautéing, searing, and frying food
tigaie pentru sărat, tigaie pentru prăjit
a baking pan with individual cups or molds designed to make muffins, cupcakes, and other small baked goods
tavă pentru muffin, formă pentru muffin
a raised and open grid-like structure used to place freshly baked or cooked food to cool
grilaj de răcire, suport de răcire
a flat metal sheet on which cakes or cookies are baked
foaie de copt, tavă pentru prăjituri
a small, typically metal or plastic, kitchen tool used to cut dough or fondant into various decorative shapes
formă de tăiat fursecuri, decupor de fursecuri
