المنزل والحديقة - تجهيزات المطابخ وأدوات الخبز

a flat, rectangular metal pan that is used for baking and cooking food in the oven

صينية الخبز

a shallow, rectangular or round dish used for baking food in the oven, typically made of glass, ceramic, or metal

طبق الخبيز

a cookware that is used for slow-cooking meat or vegetables on the stovetop or in the oven, typically has a heavy lid that helps to trap moisture and flavor while cooking

طبخ

a deep, wide-bellied, ceramic or earthenware cooking pot, typically with a lid, designed for slow-cooking baked bean dishes and other hearty stews in the oven

وعاء الفاصوليا

a baking dish, usually round or rectangular in shape, that is used for baking cakes and other baked goods

مقلاة الكيك

a baking dish used for making bread and similar baked goods in a rectangular or square shape

الخبز عموم

a large deep container with a lid in which food can be cooked in an oven

طبق خزفي

a deep-sided frying pan used to make French fries or chips, often featuring a wire basket that can be lowered into the hot oil for frying and lifted out for draining excess oil

مقلاة رقاقة

a cooking tool that allows for gentle heating and melting of foods by using two pans, with the lower pan holding water and the upper pan holding the food

غلاية مزدوجة

a flat-bottomed pan with low sides and a long handle, typically used for frying and browning foods

مقلاة

a type of frying pan with raised ridges or grooves on the cooking surface that simulate the char marks of an outdoor grill

طاسة الشواء

the removable cover at the top of a container

غطاء الحاوية

a bowl typically used in cooking and baking for combining ingredients

وعاء يستخدم للخلط

a container or shape used to form food into a particular shape or form, such as a cake mold or a gelatin mold

قالب

a metal container with a long handle and a lid, used for cooking

مقلاة

a thick, usually round or rectangular stone slab used for baking pizzas in an oven

حجر البيتزا

a container which is round, deep, and typically made of metal, used for cooking

أصيص

a pan or tray used for cooking meat, poultry, and vegetables

شواء

a round metal container, which is deep and has a long handle and a lid, used for cooking

قدر

a small, individual serving dish, often made of ceramic or glass, used for baking or serving individual portions of food

راميكين

a deep cooking pot with two handle and a lid, typically used for making sauces, stews, and soups

وعاء الصلصه

a pan in the shape of a bowl, especially used for making Chinese dish

مقلاة ووك

a large, deep pot used for making stocks, soups, and stews

المرق

a cooking pan that has a flat bottom and tall, straight sides, and is used for sautéing, searing, and frying food

مقلي عموم

a baking pan with individual cups or molds designed to make muffins, cupcakes, and other small baked goods

كعك مغلف بالقصدير

a raised and open grid-like structure used to place freshly baked or cooked food to cool

رف التبريد

a flat metal sheet on which cakes or cookies are baked

ورقة الكعكة

a small, typically metal or plastic, kitchen tool used to cut dough or fondant into various decorative shapes

قطاعة البسكويت